Salt and Sweet Restaurant

One of my favorite places in town. Consistently delicious. I love the pickle soup but cabbage soup is a great starter too. Polish Sausage, golabki, and pierogis are wonderful– I usually get the polish sausage and my boyfriend usually gets the sampler. Great service too!

Outstanding authentic delicious! The Best perogies I have ever had! Lovely venue. I highly recommend the Polish sampler platter.

Really excellent fried pierogies with plenty of sauteed onions. Great kielbasa grilled to perfection. Tasty stuffed cabbage. Polish beers. Pleasant service. Will definitely be back.

Yummmmm. If you enjoy eastern european dining you will love this spot. Delicious pierogis sausage cabbage rolls. Excellent waitstaff quaint décor.

Love Salt and Sweet. The Warka beer is unique and awesome. My favorites are the Potato Pancake (Goulash) and the Sampler Platter. Do not enjoy the soups but that may just be me, my wife enjoys them.
Fun place for something different, definitely not a chain restaurant.

The food was fantastic. The pierogi sample plate was delicious and the potato pancake was terrific. What a nice option for something different. Service was great. Located at the grocery store shopping center. Would definitely recommend.

I can’t say enough good things about this place. I lived in Germany for 5 years this restuarant reminds of if the high quality great good there. I just love it…

Fantastic Polish Style food. The Polish sampler was delicious. The cabbage soup is excellent, and they had extremely fresh bread. I will certainly be back!!!

Absolutely a fantastic and delicious experience. Our waitress was very charming and authentic to this little gem hidden in a small strip mall off Wickham road. This charming restaurant has an amazing selection of imported wines and beers as well as the best sausage I’ve ever had. After trying this place once I am hooked! Sure to become a regular here. 5 stars

Happy to have found Salt & Sweet. Delicious Polish food though some items seem to be unreasonably high in price ($ 6.95 for an average sized bowl of cabbage soup which while tasty, was mostly broth — definitely not worth nearly $ 7.). Other items (the Polish sampler) seemed to be priced fairly so I would caution someone to be careful when ordering if you are concerned about costs. Overall, the food was definitely worth going back. And next time I will save room for dessert!

We had dinner here last night 5÷15÷15. It was fabulous! The service and food were great!

I love polish food and this place did not disappoint. We tried the potato pancakes with the goulash and the beef roll (forget the name). The meat in both dishes was very tender and flavorful. The pancake was crisp and delicious. We will be back.

Very authentic, welcoming, romantic, warm. I can’t say enough good things. Had cabbage and mushroom pierogi’s. Open 11 to 2 then 5 until 9 all days except Sunday.

All the food is just amazing been a few times now and always simply the best. Prices are great cant beat the food and prices anywhere else.

One night Niki and I stopped by Salt and Sweet for dinner. It is a funny name but I imagine it has to do with the salty food and the sweet desserts. The staff here is very friendly and we were seated promptly. Our drink order was taken and received in an unreasonable slow amount of time. I ordered the Beef Stroganoff which is one of my favorite dishes. My entrée arrived in an unreasonably slow amount of time. It was a good dish but not nearly the best I’ve tasted but at over $ 20 it should have been excellent.
Three out of 5 stars for «way overpriced» entrees compared to food quality, and very slow service.

I had the orange duck, it was really tasty. Dinner came with soup or salad, potato dumplings and cabbage. The potato soup was savory and delicious, it had bacon in it, mmm. The servers were sweet and gracious, the décor is charming. Not a fan of the pickled cabbage but I don’t like pickled things in general.

We have been to this restaurant a few times. It’s never busy which concerns me. it is always good and the service is good. The beef rolls special was very good the ribs were good as well as the pierogies. I would recommend it

Salt & Sweet — A little Slice of Europe in Melbourne, FL
Since it was our birthday, our sister took my twin & me out for lunch at this lovely restaurant. I have been here before for dinner a couple of times but this was my first visit for lunch. Lunch is available Monday — Saturday from 11:00 am — 2:00 pm. Although nestled in an ordinary looking strip mall, once inside you almost feel that you could be in Europe. Salt & Sweet serves a variety of traditional Polish cuisine and continental dishes.
Polish music plays softly in the background. Soft coral walls, fans on the ceilings and interesting artwork add to the charming interior. Tables are dressed in ivory linen tablecloths with contrasting dark green napkins that co-​ordinate with the green underskirts on the tables. Long ivory drapes hang gracefully from the windows along with wreaths that help to camouflage the parking lot outside. We sat at a table by the large picture windows. Our lovely costumed server brought us luncheon menus to peruse while she took our beverages orders.
The first thing that I noticed about the lunch menu was how reasonably priced it was — under $ 10. What a terrific value! This price includes either soup or salad and fresh bead and butter. Several selections really looked interesting. I finally settled on the Outlaw’s Potato Pancake, $ 9.95. It was a huge potato pancake smothered with pork goulash and a bit of sour cream. It was very tender and filling. I would order it again. My two sisters ordered the Polish Sampler Plate, $ 9.95: Pierogi, Golabki & Polish Sausage. They thoroughly enjoyed their dish as well. We all chose salad rather than the soup since it was a very hot day. In addition, Poultry, Veal, Beef, Pork and seafood as well as Polish and a vegetable entrees round out the lunch menu.
We were all quite impressed with the service that we received. The restaurant was not too busy since this was a weekday but there were several occupied tables. The server stopped by to refill our beverage glasses and bread basket and to see if we needed anything. In addition, the chef came out also to check on things in general.
The dinner menu starting at 5 pm is more extensive and more expensive but additionally includes either roasted potato or potato dumpling and vegetables. Several appetizers are available. If you are still hungry after you finish your meal, which I doubt, there are three desserts offered. If you have not tried Polish food, stop by this restaurant and try it. As far as I know this is the only Polish restaurant in the Melbourne area and it is a good one. Since it is fairly close to the King Center for the Performing Arts, you may want to combine a visit to Salt & Sweet with a show performance. The restaurant accepts reservations by phone or by email. I will not wait for another birthday to return here.

Salt and Sweet is hidden quite well in a strip plaza. I’ve lived in Melbourne for nearly my entire life, and didn’t even hear about it until I was looking up new types of cuisines in Brevard County. With that being said, it’s certainly worth the trip and seeking it out in said strip plaza. The restaurant is unexpectedly really upscale-​looking inside, with its velvet décor, crystal glasses, and warm mood lighting.
I ordered the potato/​cheese/​onion pierogis, and was pleasantly surprised to receive a steaming plate of about a dozen. They were exquisitely flavored and very juicy. My experience with pierogis at Salt and Sweet is actually what got me hooked on pierogis.
However, though the pierogis were fantastic, I didn’t like the fact that I had to wait nearly an hour for them. The restaurant wasn’t even packed either. The friends I went with and I were at our wits end by the time our meal actually came out. Fortunately, all of our food was so delicious that we quickly forgot about the wait.
Salt and Sweet is a hidden gem in Brevard County’s often-​monotonous food scene. I recommend it to anyone seeking a change of pace and an interesting new cuisine to explore.

Didn’t live up to expectations.
After mostly solid reviews and wanting to try to something new we had lunch at the Salt and Sweet.
Polish food sounded like a great idea, but this place for us didn’t deliver which was very unfortunate.
The restaurant is elegant which was unexpected from the strip mall location and the menu had some tempting offerings. We landed on the Polish Sampler to give us a good sample of the different choice, Golabki (cabbage stuffed with ground beef), polish sausage and 3 pirogi (choose mashed potatoes) and it came with a side salad.
The salad should have been a good indicator of the rest of the lunch. It came heavily over dressed with salad dressing.
The golabki was ok, cooked well but a little bland, the sauce was a little too sweet.
The sausage was charred and severally overcooked, it was burned not sure why it was served and it was the same for both plates. Not a fan.
The pirogi, was good and was the best of the 3 items.
However the issue was all of the oil on our plates they were drenched and dripping. Not sure if that was their idea of platting but it was not good. I actually had to take my pirogi and tap them on my cloth napkins to absorb the oil so that I could eat it. I talked to my lunch mate hours after our meal and the meal was not sitting well with either one of us for most of the afternoon. The over saturation of olive oil was almost sickening which is a shame.