Fresh Street Food Truck

@freshstfood
Fresh ingredients, locally sourced, nice menu choices. What could go wrong here?
Well, nothing that I found.
I tried the «Hey Tony» pannini. Italian Salami and Mortadella with Provolone, RomaTomatoes, Baby Greens and Creamy Basil Dressing on a Pressed Ciabatta Roll.
This is a great sandwich, good sized too!
Service was fast and friendly and among a very good group of trucks at the Century lot, this one held up well. Their competition was Rollin’ Lobster, Azteca, Kimbobrex and The Grilled Cheese Truck.
Nice going guys, hope to see you again there soon!
Meantime
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Food was really good, «Hell Yeah» sandwich was delicious and juicy. The stuff was very friendly. Especially, Jamie who takes orders. She knows what she’s selling. And the guy who worked there offered free chips. Really nice truck.

I was at Crafted at the Port of LA today and decided to try Fresh Street. I ordered the Loaded Fries and was shocked at how wonderful they were. The chicken was moist and flavorful while the fries were seasoned and crisp. I would happily get a second order if I had any room left to eat more!

The owner Jon is great and sold me on his special french fries. My gf and I were overjoyed because it was some of the best fries weve had in LA. And We love french fries. They have a special formula and it’s amaZing! Don’t miss out :)

I got the burrito bowl which consists of chicken, beans, peppers and avocado. That’s not an easy thing to screw up. There bits of avocado skin in the bowl and hardly any avocado. The overall taste was off putting. I really wanted to like it! But not even a heavy dose of salt and hot sauce could save it.
I also got the lemonade which was yuck. Tasted like diet watered down minute maid.

Overall 4.5 stars. The staff here is 5 stars! I give the food 4 stars. Jon let me custom make a chicken burrito bowl with half chicken half el pastor! It was good, but it did lack some flavor. Nothing a bit more cilantro and a splash of lime couldn’t fix. Also prefer more salsa, but I always want more salsa haha. The curry fries were awesome! Trying to eat healthy so I gave them to my friends reluctantly and I do mean reluctantly. It was refreshing to have a healthier choice besides seafood that maybe fresh.

First time trying fresh street food truck and it was a DISAPOINTMENT. There was not much flavor to it, bland. I really thought it could of been better and it was not worth $ 8.75. pretty upset

I wanted to like this food truck. The menu was beguiling. The employees were friendly and helpful. Prices were quite reasonable.
But it all stands or falls on the food. And the food was not good.
I had the Veggie Bollywood Bowl. I asked to have it as mild as possible, but my mouth is still burning! The spice was all I could taste. The rice was undercooked to the point of being crunchy. And the only vegetable detectable was cucumber.
I hope I caught them on a bad day. I hope the other dishes on the menu are better. Because they really were nice! But I’m not going to take the risk of ordering from them again.

I had the the chicken burrito bowl and the hummus; a friend had the veggie burrito bowl and the sesame salad. All were top notch, flavorful, just enough spice/​kick, and super yummy! Great quantity and value for the prices. Restaurant-​quality food… in a truck! Healthy to boot — what a bonus! All that, and the A-​plus attitude of owner-​chef John and his staff, made this a wonderful food truck experience.
If you see them, try them! If you’re setting up an event, book them!

Burrito bowl was disappointing.
There wasn’t much flavor/​heat and almost tasted like 6 ice cubes melted on the whole dish.
Extra 2 stars for the owner of the food truck being super nice. Oh and the ice tea was also really good.

I love fresh food! And what could be better then a fresh food truck with smiling service — enter Fresh Street in it’s cheerful green and white truck that was at my local Wellington Square Farmers Market
this weekend.
John, the driver, cook and owner of Fresh Street gave me the 1^st sandwich off his truck ever — a «Panini Pow» smothered in pepper jack cheese, roasted red pepper hummus spread, tomato’s seasoned with citrus pepper and kosher salt, avocado, roasted peppers, and house made spicy honey mustard on garlic infused sourdough bread grilled to perfection for 8.50 My 10 and 11 year old girls went crazy for it so we also ordered the «Smokey & the Cheese Panini» for 7.50 with roasted poblanos, pepper jack and home made southwest may on jalapeño infused sourdough. Not as flavorful as the Pow but still tasty. Also worth mentioning is the homemade Strawberry Lemonade — tall and satisfying with just the right amount of sweet and pucker.
Other enticing menu items… Southwest Kettle Chips, Hey Tony Panini, Hell Ya Panini and Burrito in a Bowl.
Check out where they’ll be here