Corn Heaven

Just read that these guys are no longer around, and am super bummed by the news. They came to my office a couple of years ago when they were first starting out, and they were fantastic.
Good luck on your next venture, guys. You’ll be missed!

My corn on the cob was fine. Nothing more than that.
I had already gotten lunch earlier, but wanted to try this truck out, bec I love me some good corn.
Downside was that this was no good corn. It tasted like corn in a can, glued on a skinny cob.

Extremely disappointed… I got the some Heavenly Mac… turrible!!! I was greatly underwhelmed. The ladies were nice, but unfortunately the Mac And Cheese… tasted like Velveeta Shells and Cheese w discarded chicken pieces on top. This food has less flavor than Mr Rogers trying to cut a rap song. It was blander than the old school Raiders QB/​Kicker… George Blanda… and for $ 10…(bad word) PLEASE… The side salad was not a salad… pieces of lettuce… but no tomatoe… onion…not even a damn CRUTON!!. Anyway… step your game up Corn Heaven… the food was more like Corn Hell!

Canjun Corn in a bowl, you are so yummers! I loved the mix of Cajun spices, mayo, and cheese. It’s on the pricier side, but it’s pretty much as close as you can get to the yummy goodness served in Mexico and San Diego without actually going.
My only real complaint it that is took a really, really, really long time to be made. I was the only person in line!!! I am not sure what went into 26 minutes of waiting for a bowl of corn… was the corn being grown!?!

The food was OK and likely deserved three stars. The lower rating is for the tragically long wait. It is corn. It is not that complicated.
I love roasted corn and was excited to try this. There just was not enough flavor from all the toppings. Nothing stood out. The corn had OK flavor.

This is yummyness in a bowl.
Think elote in a bowl and you got pretty much what this bowl of goodness is. I cant remember the name used for my order but as you can see its got all the stuff you use to make those yummy mexican corn snacking delights.
Heaven ~
This is hard to keep from shoving into your mouth. It doesn’t have the mess with eating corn on the cob. Mmmm I want a bowl right now as Im writing this review LOL.
Eyes ~ Bowl of yum.
Nose ~ Smells like corn!
Ear ~ Happy diners waiting on their order.
Mouth ~ Oh my its so corny!
Tummy ~ So stuffed

Cajun corn on the cob. Truly heaven!
Stopped by the truck at Granada Hills Food Truck Fridays and shared a cajun cob (mayo, parmesan, and lots of spice!) with the hubby. It took no time at all (despite the long lines), was piping hot, and tasted delicious. Beyond that, the staff in this tiny vehicle was the most jovial we encountered all night. Can’t wait to run into them again!

John Kinsella: Is this heaven?
Ray Kinsella: No It’s Iowa!
John Kinsella: Iowa? I could have sworn this was heaven.
Ray Kinsella: Is there a heaven?
John Kinsella: Oh yeah. It’s the place where dreams come true.
Ray Kinsella: Maybe this is heaven.
When I hear the word «Iowa» I think of two things: Corn and the above scene from the movie «Field of Dreams». but truck owner Theo says he has never even heard of, let alone seen that movie. To him, «heaven» is the corn that he serves. And after just one bite I had to agree.
I ordered the most expensive item on the menu – The Heavenly Mac. Is it truly heavenly? I can’t say, but even an atheist like me can vouch for this dish.
It is macaroni shell-​shaped pasta, covered with cheese and cheese sauces with just enough corn mixed in. For good measure Theo cuts up a whole chicken breast and combines that into the dish. It is one of the best meals I have ever had on a truck.
It comes with a small salad which contains a little bit of corn, as well as a side order of –you guessed it – corn off the cob. Both were enough to make my dreams come true.
I can’t wait to try this truck again.
Gourmet Food Truck #211 on my never-​ending quest to try every truck in «So Cal»

30 minute wait for corn? Definitely not worth the wait especially with all of the options at First Fridays. The line was only about 3 customers deep at a time as well. Maybe there were a lot of people ordering their corn cut into a bowl? Maybe that slowed the process down but to me the wait for a basic corn on the cob was painful as I watched other trucks turn out orders left and right of me.
The corn itself was good but for nearly $ 4 I’m just not sold it justifies that it’s still just corn. If there’s a next time maybe I should try a more exotic/​unique creation because I wasn’t blown away.

Let’s be frank. It’s corn. But it’s good corn. Corn Heaven roasts their corn till they get a nice char around the edges, giving it a slight popcorn taste, but with regular corn texture. Add to that all the fixins – parmesan, butter, paprika, lime, etc. – and you get a good ear for your buck (or in this case, 3 bucks).
They also have beverages as well as shave ice, but I didn’t bother with those. I went strictly for a corn experience. Worth checkin out if you can wait 5 min for them to cook up your corn.

It’s delicious. Why are people complaining about the wait? There’s a wait for a reason. They were at the Granada Hills food truck frenzy Friday but I was too stuffed to try it. Luckily they were in my neighborhood today. I got the heaven in LA in a bowl and it was delicious. I told them easy on the spice. It was perfect. It’s $ 5 for the bowl but its a lot. They are very friendly as well. I will definitely be following them to see where they will be next.