Moo Shu

Generally a takeout place and not a sit down restaurant. Their food was good but a little below par of Flushing Chinese restaurants. The noodles of the wonton noodle soup were the best though! Very authentic HK style. Friendly staff and the place was generally clean.

What a Gem! Peking Duck, Crispy Pork, etc…
Peking Duck here is perfection, delicious and moist inside, crispy outside. On top of the Peking Duck already being perfectly roasted, they also give the option of either the rice buns or the wraps style. You can get the whole Peking Duck carved to go. They put the carved pieces in a aluminum try so it’s ready to serve when you get home (or take to a party or family gathering and impress everyone). Is it wrong to have Peking Duck every other week?
As for the Crispy Pork… first we got half a pound and realized the error of our ways… it was gone before we realized what happened. Better get at least a pound next time!
The Duck Lettuce Wrap with Pine Nuts was also very impressive. Not too many places even offer this dish and everyone in my family loved it. Only down side was not enough lettuce, not that anyone minded eating just the goodies…
The prices are so fair too. What a great value! Did I mention that this place is also exceptionally clean and the people working there are also exceptionally nice?

Good food. Especial the roast duck. It hit my spot. And is good location. The staff is very helpful and nice. Must go back !!!

Great little gem. Didn’t see this spot but my mom bought duck from here and it was great. So decided to visit.
Duck for the family is delicious. Dumplings are on point and taste like home style. Wonderful. Boneless bbq pork maybe also known as spare ribs. Pretty good and the noodle dish was banging.
Def good spot without driving all the way to flushing. Clean spot as well

Came here twice and I was pleasantly surprised by the level of care this restaurant puts into every facet of the restaurant. Although parking is an issue, the 1 – 2 block walk should not be a factor not to try this place. The prices are quite cheap (some of the entrees get a little pricy). Décor is flawless: the front of the restaurant is inviting, ducks hanging by their necks in a large case, counters wiped down so that their surfaces shine, one table isolated by the kitchen entrance, and a tiled counter with the smiling owner standing on the other side, encouraging you to buy some of their peking duck. The menu features authentic Cantonese options as well as some not-​so-​authentic options as well. Most of the food contains traditional Chinese ingredients, all freshly prepared by the hard-​working chefs in the back. Both times, the restaurant was quite crowded, but once we were able to snatch the table. The counter seats are a bit cramped, but they are suitable for large plates to sit on. I tried their duck spring rolls, which were not too oily. The duck was really tasty and was not overpowered by the vegetables. Both times, I got the duck noodle soup with thin Cantonese noodles. The first time I ordered it, the duck wasn’t too fatty (although there was enough to give it amazing flavor). The second time, the duck was more fatty with less bones. The soup was extremely bland the second time, which was a major disappointment since the first time I got it, the soup was absolutely incredible. The noodles were perfect both times, so the only inconsistency was the broth flavor. Their wonton noodle soup with Hong Kong noodles was fantastic: the skin was very thin, the shrimp was cooked nicely, and the noodles were al dente to our liking. On our second visit, we tried their beef ribs with a heavy black sauce. The beef was incredibly tender, seasoned well with a few pronounced herbs. The sauce was quite nice and tasted lighter than its consistency alluded to. The first visit, we tried the Peking duck (half for $ 16) which was one of the best ducks I’ve ever had. Beautifully crispy, beautifully cooked, great color on the skin and meat. It wasn’t too fatty, which brought out the natural flavors of the duck. Eating it with the cucumber and the bun definitely made the experience more rewarding. Definitely come here if the trip to Flushing is too much of a hassle. The food is just as delicious!

the ivy league of chinese takeout. incredible authentic food, fair prices, and an interesting environment with no pretense. the owners are exceptionally friendly and nice to talk to. seating and counter area has a cool layout and is always clean… if you own or are looking to own a chinese takeout place PLEASE STUDY MOO SHU

The food is wonderfully fresh and light. Not greasy in the least. Generous portions. Reasonable prices. Authentic and delicious. Friendly people. They deliver to my office in Douglaston — fast and accurate. The fried rice is fully and chock full of real egg and soy beans. Bok Choy is fresh and delicious. Try the jumbo shrimp with black bean sauce. You won’t be disappointed. You will notice a difference between this place and all the other Chinese food places.

Establishment — clean! clean! clean!
Manager — Friendly and Personable
Cooks — Friendly
Front staff– Friendly
Only One table of 4, counter seating for 3 – 4.
Little Neck Beats going into Flushing and Chinatown!
They will make your Roast Duck and Chickens to order, call in the morning! The Roast Pork is YUMMY! All cooking on the premises and they are clean!!!
The only negative is parking is difficult but if you place your order, you can park on LIttle Neck Parkway and run in to pick up food.
They will be adding a delivery service in a couple of months as they are still getting their bearings. Also lucking for Congee!!! YUMMY!
Anyway, I hope they draw a big following, stay friendly and CLEAN!!! Try them!
NOTE: WIll be a great new addition for the offices on Great Neck Road and Little Neck! Try out for Chinese soups and Rice Box Lunches
Bought a Whole Roast Duck and Ginger Scallion Chicken to share with my office, DELICIOUS!
TAKE OUT ONLY FACILITY. THERE IS ONE TABLE FOR 4 AND BARSTOOLS LINED UP AGAINST COUNTER, IF YOU WANT TO EAT AND RUN.
Enjoy the yummies