Perkins Restaurant & Bakery

Foods are not bad. But terrible terrible customer service. From the moment she sat us down, she was not very friendly. They served us water without straws which I can deal with. By the time food came, we still didn’t have any silverware. We had to ask for it. We also had more 15 min for our check. Once again we had to ask for it. Cashier was also super unprofessional.

I ate breakfast at Perkins on a Saturday morning. The restaurant was only about half full, and so we were confused when our food never arrived. We had been talking and didn’t realize, at first, that a full hour had passed without our food being brought to the table. Eventually, our waiter showed up and said, «Don’t be mad. I forgot to order your food.» We were offered free muffins, but still had to pay for our food, which took at least another half hour to be delivered. Our waiter made weak excuses and was incredibly inattentive. We asked for the bill, which seemed to catch him off guard, even though he had taken our plates. We had to wait about ten minutes for him to bring the bill. Then, he never showed up to give us change! This was frustrating, because we could see him casually conversing with other workers and customers. In other words, he wasn’t too busy to do his job, he just wasn’t working efficiently. None of the other employees stepped in. It was like we were completely invisible.
There were also several families with screaming children, who were not being disciplined, and there were flies, too. They kept landing on us and our food the entire time. We won’t be going back!

The food tasted old. My wife’s meal came cold. Not the usual great Perkins experience. The manager offered to reduce the bill good business.

#200 Tis alright. It’s definitely a step up from your typical Denny’s, but it’s not out of this world. We were in at around 10AM, so the breakfast crowd had already vacated the premises. Essentially, we had the place to ourselves. The 6 of us were rather rowdy and the adults did quite a bit of talking. I decided to order the Captain’s Catch since the variety of seafood reeled me in. Unfortunately, the theme turned out to be «fried fried fried». Not to mention, the portions were huge! Who on earth could finish an entire entrée in one sitting? Not me! I wasn’t even in the mood to try, really, so I aimed to eat half of what was left on the plate after I divvied up each item to share. The food itself was none too bad, I actually quite liked the calamari strips. However, as an actual entrée, the thing is a monstrosity. It’s served with a huge portion of salad topped with tons of bacon (I had to give the salad away to someone else to consume) and there’s just much too much of everything bad for you. Even their orange juice was a sweetened nightmare and I ended up sipping away only about a quarter of it. In the end, I wouldn’t return to this place if I were ever back in town, but it was a great place to catch up with family friends.

Always great consistent food at perk ins. I always get the eggs Benedict and it is sooooo yummy. Although… this morning was different… my eggs overcooked, hollandaise was soooo salty I couldnt eat it and my server had food and splillag all over her. I could nt believe it. Manager was super friendly and got us new eggs Benedict and the second time around was great. We go to Perkins for breakfast soooo often. We will return but no time soon. Has anyone heard of the egg and I?. I am trying this weekend I am always looking for a yummy breakfast joint.

I was a regular with a group of friends here for about two years. The food is nothing special, but we always came in at 2am, and your choices in Lincoln at 2am are very limited.
Service is variable; sometimes they just have too few waitstaff if there’s any kind of rush. Once they get to know you they’ll usually take care of you pretty well. Food is adequate; the muffins are OK and the quesadilla and the cheese sticks are OK too.