Rusty Bucket Restaurant and Tavern

The service was a tad slow, but I would eat here again. They have a decent beer selection and wide variety of food items on the menu. I went after work on a Friday — no crowd at all around 4:15, but when we left around 6:30, the place was packed and the line was out the door.
The double stacked chicken quesadilla was pretty amazing. The spinach queso dip was also really good. Our table also shared the hummus plate. Tasty, but not really something I’d go back for.
The service was friendly, but our waitress did seem confused most of the time. Took awhile for refills and for our checks. I will still go back to try other menu items, for sure.

I stopped in with a friend after doing some shopping at Liberty Center on a Saturday afternoon. It was not too crowded & we were seated immediately. Our waitress was friendly and answered all our questions about menu items since we were having a hard time deciding. I ended up getting the buffalo chicken sandwich which is massive. I was quite surprised at how big it was. I split it in half & barely finished that before asking for a box. On the side it came with fries but I took the up charge to get the sweet potato fries which were worth the extra $ 1.25. It also came with one pickle slice, so a very filling meal with plenty of leftovers.
Overall, it was a pleasant meal. No turn offs to it but nothing really spectacular about it. You will get a step above a BW3’s experience with better food and atmosphere but still have a slight mater version of a sports bar & grill.

Although the service is awesome! I can’t believe a sports bar closes on a huge college bowl weekend at10 and also closes at 4 on Super Bowl. Don’t categorize yourself as a sports bar! You’re a restaurant with a lot of TV’s!

Had high expectations, but pretty weak food. Fried pickles were massive spears that were all wrong, small pieces = good fried picks. Co-​worker got Barbecue chopped chicken salad was swamped in dressing and inedible. A few of us ordered pizza, cheese was all balled up in middle, ingredients sporadically thrown onto pie. Beer selection was great, only saving grace. Come on it is, Liberty Square, you can do better!

Tried the new Rusty Bucket in Liberty Center with a group of 6 and was disappointed. Food was adequate but nothing great. The server was friendly and efficient with drinks and refills but the Kitchen was incredibly slow as it took forever to get our food and then two of the orders were not correct. Don’t plan on going back

Amazing buffalo chicken sandwich and of course fried pickles. Sever, Zachary did a great job and everything was awesome!

We visited Rusty Bucket for dinner on a Saturday night. After being told that the wait at Brio was going to be upwards of 2 hours, we walked right in and were seated at the Rusty Bucket immediately! Inside it’s a pretty standard sports bar with TVs on the walls, but there’s also a big fireplace that we sat right next to. Service was friendly and fairly fast (at any rate, we were in and out well before we would ever have been seated at Brio).
The beer list was substantial and they had a good selection of beers on tap including Kentucky Bourbon Barrel Ale, which I ordered. There are also daily drink specials – Saturday is margarita night and my friend enjoyed hers.
Now for the food. Two people at our table got the beer cheese burger. Both agreed that the meat was well-​seasoned and tasty. My friend got the chicken Parmesan, which was a very generous portion and looked good. The winner of the night, though, was my macaroni and cheese with a Blue Moon cheese sauce and panko breadcrumbs. The cheese sauce tasted like a less intense version of the beer cheese on the burgers, and there was plenty of it, which was great for dipping my side of broccoli. I couldn’t finish the dish because it was so rich, but my dinner companions gladly picked up the slack. I’ll come back for that mac and cheese alone.

We had a great evening at the RB at the new Liberty Center Mall in West Chester /​Liberty Township last Saturday. A couple of us had the fish and chips and they were just fine. One of us had the meat loaf and told us that it was not the best he’d ever eaten.
The service we got from Merri was great. She was attentive and I she tolerated me and my sense of humor by actually LOLed at a couple of my jokes. It’s always easy to tell a young person a joke from the past!

Our waitress was Jill and we all got different burgers. They were delicious and a good portion. The service was great and she was pretty knowledgeable about all the options. Will definitely return.

Disclaimer: I attended a practice dinner before the restaurant was open to the public. Gary, the creator and President of Rusty Bucket was there and everyone knew it, so the staff were really putting on their game faces. That being said, if they keep up the level of service I experienced last night this will be the best Rusty Bucket yet.
The entire staff was super friendly, courteous and eager to please, from the resounding welcome we got at the door to the manager who stopped by our table and chatted with us quite a bit (and gave us his business card). My sole complaint is we asked 3 different people 4 times for extra napkins before getting them, but that is the only bad thing I have to say about the whole experience.
The food was the best my husband or I have ever had at a Rusty Bucket, and we have been to several. First of all, it’s unspoken Rusty Bucket code that you must always order the fried pickles. They were delicious as ever. We also got the bucket o’ shrimp, which was tasty. My husband ordered the gorgonzola steak medium rare. Many restaurants are afraid to prepare meat that rare, but not these guys. It was spot-​on and steakhouse quality. I ordered my RB favorite — the buffalo chicken sandwich. It was piping hot and perfectly sauced — just enough that sauce oozed a little when I bit into it but not so much it made the sandwich soggy. The fries are noteworthy too. I’m sad I was too full to finish them!
The drinks were also great. They have specials each week night — Daiquiri Tuesday, Whiskey Wednesday, etc. I highly recommend the Hemingway Daiquiri and Gary’s whiskey blend.