The Butcher Block

This is a genuine butcher shop.
Grocery store meat has nothing on them.
No comparison.
I don’t even consider buying meat and seafood anywhere else.
Try it you will stop buying meat anywhere else.
Al and his team are very friendly and knowledgeable. Pricing is fair for what you get.
Your grill will love you for it. And so will anyone who eats your cooking.

This place is officially my new favorite place in Las Vegas. Staff is very helpful, and the selection is amazing. A must stop for grill heads like myself.

I stop by here weekly for hard to find treats! They always have a great selection of Prime Beef and you cant go wrong with the Kurobuta Pork. But something no one expects when going to the butcher shop try their Tamales!

Don’t Bother. They Didn’t. Called on a Monday morning inquiring if they had Duck Fat. They said that they were out and would have some on Wednesday. I prepared my Duck to make Confit. Drove there to pick up the Duck Fat on Wednesday as promised. No Duck Fat. Come back on Friday they told me. This time I called on Friday before driving over. No Duck Fat. «Try next Wednesday. That’s when we get our deliveries. I’ll remind him to order it this time». I would love to support the small business, being a former small business owner myself, but this kind of customer service is no way to run a business. I ended up getting my Duck Fat from Whole Foods and was pleased to know that they Dry Cure their own Beef and can special order anything I need.

I came in here looking for Tri Tip. They didn’t have any available, unless you wanted Waygu Tri Tip at $ 16.99 per lb. This is definitely more of a gourmet butcher shop rather than standard butcher shop. Its fairly small in size.
They have a huge selection of sauces and rubs.
They also feature Boars Head deli meats and have a few sandwiches available for purchase.
Great place for finding nice USDA steaks. I even saw a dry aged cabinet with a few selections in there. I saw Elk, and a few other specialty meats as well.
Highly recommend calling them and placing an order for pick up, instead of hoping they have what you need in stock. I think the size of the shop limits what they can offer.

I have been coming to the Butcher Block since they have opened. If your looking for TOP meat this is the place. If you want Prime Beef this is the place, If you want to try something new give the Kurobuta pork chops a try (you will never eat regular pork chops again) Their Choice Beef is better then the Prime Beef you get at Smiths, and the Prime is like butter. One last thing you have to try the Crab Cakes.

Very friendly ! They greeted me as I entered, answered my questions and prepared my special requested cut quickly at a great price. They have made to order subs and they even have dry aged prime rib that you can buy. I was in and out in no time. Thanks for all the help! I’ll return !

Looking for great selection and prime cuts of meat? This is the place. Ron and Jeannette are amazing people with kind hearts. Quality, quality, quality!!! Oh did I mention QUALITY? They even have unique cuts of meat and they are local. It’s a gem and the service is out of this world. Got to check it out.

Great butcher in a strip mall. Who would
Have thought. I usually get the Italian sausage offerings and steaks. They also have the thinly sliced ribeye for homemade Philly cheesesteaks yummmm. Have always heard about this joint but recently moved to this area and have been frequenting and I’m not Mad about it. Service is always great. I haven’t tried anything from the frozen section but looks like more eclectic meats.

This is the first butcher’s shop I’ve been to in Vegas, and it was impressive. People greeted us and others as soon as we walked through the door. There’s also a huge variety of meat, poultry and decent variety of seafood. Was cool to see a prepackaged area of cut meats too. The sides that were also available to be grilled with whatever kinda meat anyone would’ve wanted gave ideas.
Anyway, the boyfriend and I got 2 ribeyes at $ 14.99 each. I wanted more like the sides, but I was feeling kinda rushed by the amount of patrons that came in. *SIGH* I think the (possible) owner was disappointed with that too. No worries, we’ll be sure to visit again and order more.

Found this gem here on Unilocal and i was super impressed! Not only did they have what i was looking for, but other stuff as well. The service was excellent and i will definitely be back!

Amazing selection and fantastic customer service… has a hometown quality experience. We have bought carne asada, the marinated chicken breasts, shrimp and all are top quality. This is our favorite place to go for meat! Its worth the trip:)

So clean, so friendly and the meat & seafood are amazing. They are very helpful when making your selections and hand-​cut the filets per your ounce request. We love it here and look forward to coming back.

I specifically visited this store, as I was looking for dry-​aged beef. They’ve got a small selection available, and I“m not sure where else you’re able to purchase such items. The store was MUCH smaller than I had anticipated. I’m not sure what I was expecting, something double at least the size?
They seemed to have decent marinated items. The meats and everything were a bit pricey, and I wasn’t totally prepared to drop some major bucks. I shall be back to give them another shot, and get me that dry-​aged beef next time!

Great selections of a huge variety of meats. I came here for venison and boar, I expected to be told no on the boar. Instead, he said «yeah we have steaks and burgers right over here.»
That’s great. It’s nice to know I have a place in town where I can not only get specialty meats, but meat that appears to be of very good quality. I made a chili with bison, venison, and boar. It turned out excellent, the meats were very good.
I will probably upgrade this rating as I try more of their meat selections. If everything is as good as my first time, then I will no doubt be moving to a 5-​star review. As it stands now though, I’ve only been here once so far.

The service could have been a bit friendlier but the quality of the meat made up for it.
These guys know their meat, they just need to go «above & beyond» when it comes to customers requests.
We will be back, we will just be more assertive on what we want & how.

Used to come here to buy our steaks and loved their cuts of meat. but today I went to pick up some rib eyes for me and my wifey and some sirloin for the pups. The meat already smells like it’s going bad. It looks pretty bad too. So disappointed. What happened to having fresh quality meats!!!
Update: the owner reached out to me and apologized for the meat issue and I thought that was great and I appreciated his efforts. We’ve never had issues except for the last time I was there so hopefully that was just a fluke.

I love this place! Probably I good thing I don’t live closer because I would just spend to much! Great selection of higher grade steaks including Wagyu. Nice variety of other specialty items such as rubs, finishing salts, etc. today I got some beautiful bone in ribeyes, bacon wrapped jalapeños, a couple of dog bones and a dozen of the world’s best bbq burgers. I was skeptical about the whole world’s best thing but they are speaking the truth!!! I don’t normally opt for remade items but these suckers really are the best so why mess with perfection? They will also vacuum seal them so I always buy extras to freeze. I was tempted to buy some beautiful looking sushi grade salmon but I have a busy social schedule this week and don’t think I can get to it immediately. Also spotted some rendered duck fat. Definitely on the radar for a future visit as well. Everyone there has always been super friendly and helpful as well!

This place was near my house and I have always past it going to work, so I finally got the chance to cheak it out about a week ago.
I ordered the dried age wagyu beef, which set me back over 30 dollars for a pound of steak, so I ask the butcher what was the best way to cook it and he told just add salt and pepper so that I can taste the meat and grill it about 5 to 6 minutes on each side which he was right so kudos to the butcher. Also I heard they have bison steak which I dint see but will ask next time I visit.

Simply the best and highest quality meats and ingredients for whipping up a dinner table masterpiece. Everything is thoughtfully handpicked by a conscientious carnivore. The countless artisanal selections took me on a mental extrasensory adventure.
The staff is really nice; as I was checking out, I briefly chatted with the main guy, Ron about the poke and ceviche he makes himself. Currently they’re not doing poke because they found demand to be low, but might start again. I took the ceviche to the Mayweather/​Paquiou fight and it was quite the hit.
They don’t just sell meat, as the name suggests. They also carry high quality seafood, meat rubs, sauces, truffle salt, sandwiches made fresh from Boar’s Head meats & cheeses, pre-​marinated meats, and even more that I can’t wait to discover.
For Valentine’s Day this year my boyfriend surprised me by getting us some gorgeous dry aged prime ribeyes for the grill. Those were the best steaks we’ve ever made at home.
I can’t believe it took me so long to visit this awesome little shop. I think I was nervous that I would be overwhelmed and unable to choose. Honestly you can’t go wrong as long as you buy something.