360 Gourmet Burrito

Just another horrible airport dining experience. You pay $ 10 for a burrito and you get a tasteless, crunchy meat burrito where cheese is a buck extra and they forget the cheese anyway… Service is as horrible as the food — the $ 4 Aquafina is the best part of the meal at this place. Stay away. Grab yourself a bag of nuts at Hudson News instead. In fact that’s usually your best option at any airport.

My short flight was delayed for a couple hours. Obviously airport food is expensive and portions are tiny. But with all of the great food choices in Las Vegas, I expected something better near the Southwest Airlines gates.
360 Gourmet Burrito would seem to be modeled as a low-​class Chipotle. Obviously minimal investment in quality and presentation. I ordered a grilled chicken burrito. I threw it away after four bites, but that was half-​a-​burrito too late! I already had my worst indigestion decades — It lasted about one hour per bite.
I’d suggest that you try one of the other places, but the best choice is to bring your own sandwich. Or take advantage of the situation to start a half-​day dietary fast. Or buy a bag of tortilla chips at the news stand. Or ask the Southwest flight attendant for an extra bag of peanuts.

Horrible. Go somewhere, anywhere else. Burritos are overpriced and small. Staff is barely friendly and poor quality all around. Go to another terminal and search out other food options

They have a sign advertising a combo fountain drink for 2.99 but when you order it they tell you that you cannot get it by itself. FALSE ADVERTISING at its «best».

I ordered the breakfast burrito with grilled chicken, a $ 1.49 add on. It took 5 minutes to make, so they get a star for speed. The size of the burrito was small for what I am use to, but thinking about my waistline it was the perfect size for one person.
The shell tasted like an off the shelf mission tortilla shell, which is not appealing to me. The homemade unique sauce was good but there was not enough of it and the chicken was ok. Overall, it seems like the burritos are sub-​par, but only if you get all the upgrades such as the lime rice and guacamole which makes it very expensive at the airport.
I wouldn’t recommend eating here unless you don’t like the other options available. If this existed outside of the airport, I don’t think it would be successful unless the price was very low.

Located in Terminal B of McCarran. I greatly prefer Chipotle for fast casual Mexican food, but 360 looked like it had some interesting flavor combos. You can jazz up your selections with Thai, Cajun, and Teriyaki styles among others.
I got a burrito bowl with Chicken, Mushroom, and Artichokes. Portions a bit on the smaller side for $ 10, but the flavors were decent and the food was piping hot. Artichokes were good sized and were pickled, which gave some nice acidity.

Ordered 2 Shrimp tacos, tasted terrible to say the least. The tacos will cost you $ 10 yet will be the size of tacos you can
get for $ 1 on a taco Tuesday. The sauce tasted unnatural and like it was made in a chemistry lab.

This is probably the biggest disappointment I have ever had in an airport burrito! It is almost as if they know absolutely nothing about what a breakfast burrito should taste like… But yet have mastered the marketing and packaging of Burrito experience… all emptiness included.
Wrapped inside of an otherwise excellently cooked tortilla were flavorless eggs undescribable cheese, somewhat cold black beans and completely absent, pico de gallo.
I asked for hot sauce, sensing that this is going to be a disaster, and they gave me a container of something that resembled Cream of tomato soup but of course tasted worse than cream of tomato soup… Not sure how to rescue this thing.
Avoid at all costs.

There breakfast burrito’s are terrible. I ordered 2 and it cost me $ 14. Spend $ 2 at McDonalds and it will taste better.

Avoid. Ordered the steak burrito. It was dry and tasteless. Possibly the worst burrito I’ve ever had. A waste of money, tummy space and calories. Boo to you non gourmet 360 burrito!

Should’ve paid more attention to the terrible reviews. If you want a wrap that is 90% rice & beans and other flavorless toppings, then come here.

This location in the airport is trash. The meat (steak) was sooooooooo damnnnnnnnn dry the flour tortilla was even hard WTF. It’s like the food had been sitting out for days. Not to mention we asked for salsa they only had green and even that was even a cream white /​green color we tried it and I had to hawk a luggie it tasted so rancid.

I would give them zero stars. After standing in line for ten minutes the cashier yells that they are only accepting cash. 5 minutes later when we got to the register we were told we could only order a regular chicken or steak burrito or taco or quesadilla. When I asked the reason I was told that they were only allowing customers order what they knew the price of because the computer wasn’t working. Hint to the manager. TEACH YOUR PEOPLE THIRD GRADE MATH!!!

Hey, when you get up at 5 am to catch a flight out to the bay area… most times you won’t have a chance to grab a bite to eat your hotel.
This is where airport food comes into play…
Gang, when you deal with airport food… you know very well you will be rolling the dice!
First hand… the food will be expensive, and usually it’s lousy! But hey, you have the option of not buying it… it’s either expensive lousy food, or you can eat air!
For me, I like expensive lousy airport food when you’re hungry. In fact, I’ve eaten my share of airport food though the years… as my job had taken me all over the U.S., so I’ve sort of gotten accustomed to expensive lousy airport food.
While I was waiting to catch my flight to San Jose the other day, I spotted a joint called — «360 Gourmet Burrito».
What can I say, two words which caught my eye…
1. Gourmet — Bing, Bing, Bing, Bing! Gourmet leads me to believe it’s gourmet food (but who am I kidding!)
2. Burrito — I love Mexican food, so burrito… especially a breakfast burrito sounded good to me.
And what did I get gang?
I got an EXPENSIVE LOUSY burrito! Lol!
All kidding aside… it was maybe a ½ star above a lousy burrito! Good for at least a 3 ½ star rating.
At best, the food was just average… but this place was a lot better than the other airport dumps I’ve been to in Las Vegas like — Auntie Anne’s, or Baja Fresh!
For $ 15.00 bucks, I got a burrito, & two cups of coffee.
I must say… the coffee was really good,…only because this place did not make coffee. They sell you the cup, and you go across the way to another business called Einstein’s Bros. Bagel to get your coffee.
And I gotta say… MAN! They make some really good coffee! I’m impressed, as it’s in the airport too!

Tiniest burrito I’ve ever had. They should call it the $ 10 taco. Go to Moe’s by A gates, twice the food. I have been to burrito places where they give you 3x the burrito at half the cost which means they are overcharging by 600%.
REALLY disappointed with the RIPOFF.

I know airport food is typically not that great but not all of it has to be this bad. 360 burrito was some of the worst food I have ever tasted anywhere. I find it hard to believe that this place is still open.
First, you pay a fortune to get food that is tasteless at best. The chicken was incredibly dry and devoid of any taste. We got the burrito and the tacos and threw away the majority of it because it was disgusting.
Please do yourselves a favor and NEVER eat here. Einstein bagels is right around the corner and you won’t end up with terrible food.

Located within the B terminal. I ordered the 360 chicken burrito, with rice, lettuce and beans. At 9.49, I was surprised the cheese and sour cream were extra, so I charged on without them. The size was good, she had so heft to her. It was just a little dry, but not bad. It’s the airport so for some reason it’s ok so stuff to be sub par, if your hungry you could do worse. Even being dry, it seems like the ingredients were fresh at least, you could do allot worse.

Missed opportunity.
The food is ok but the restaurant, located here in terminal B at the airport seems to be run without management. The employees, while friendly, are horribly disorganized and inefficient. Get a good Chipotle or Starbucks manager in here and it’s a winner.

If you ever find yourself stuck at the B Concourse at McCarrens, well then… I’m sorry. Saying that the dining options there are limited is an understatement. I had a layover in Vegas on a flight from Chicago to SF and was actually excited that my flight was taking off through the B Concourse, having previously exhausted all of the choices at the C Concourse. That excitement turned to disappointment when I found that there were only really two places to eat at the B end. I opted for 360 Gourmet, a burrito place that seemed to have limitless custom options.
I was pretty hungry, so I ordered the burrito bowl with sautéed shrimp. Feeling particularly daring, I opted to «Jazz it up» Thai style, which cost more but promised carrots, jasmine rice, and peanut dressing. That should be good, right? I also ordered chips and salsa. No drink. It was close to $ 17.
I was impressed that the food is actually prepared fresh right there on a series of burners. I was cautiously optimistic. But when I got my food things changed. First of all, the bowl was very small. Now I recognize that as a culture we tend to overindulge when in comes to cheap food by consuming oversized portions of food, but this was ridiculous, especially considering the cost. I took the bowl back to my ledge (they don’t have tables or chairs) then realized that I had not yet received my chips, so I went back to the counter.
«Can I please get my chips?» The woman at the counter looked at my quizzically.
«Oh,» she replied. «I didn’t know you wanted chips. I didn’t hear you, so I didn’t charge you.»
I went back to my ledge and came back with the receipt that clearly showed that she had both ordered and charged me for chips. Without saying a word, she went to the back and dumped a handful of chips in a paper bag.
Ok, now on to the shrimp bowl. It was bland and tasteless. But wait, what about the peanut sauce? And the carrots? I looked the bowl over closely and went back to the counter.
«Is this Thai style?» I asked.
«Yes.»
“Where’s the peanut sauce? And the carrots?”
«It’s in there.» Well she could’ve told me that she also threw in some lobster because there was as much lobster in my bowl as there was peanut sauce. So either she lied, she didn’t know any better, or their food is so bad that the sauce is entirely unrecognizable.
Either way, I couldn’t finish the bowl, despite its small size. It just wasn’t worth eating.
This review may seem a bit on the harsh side, but seriously — if you find yourself at the B gates, then walk over to the C gates. The food options aren’t great but they are miles ahead of this slop they try to pass of at 360 Gourmet. If you don’t have time then go to the Einsteins across the way and buy a prepackaged chicken wrap. You’ll be happy you did…
Needless to say, I will not be back. I’m half guessing that this place will be out of business within the year anyway.

Is anybody ever REALLY excited about being stuck eating airport food? The options are extremely limited, most are unhealthy, and the prices are always significantly higher than you’d find elsewhere with a significantly lower quality of food served.
So imagine my surprise when I discovered a 360 Gourmet Burrito shop during a recent 2 hour layover at the McCarran International Airport in Las Vegas, Nevada. I’d actually eaten at a 360 Gourmet Burrito restaurant in San Ramon, California (Near San Francisco) and really enjoyed to food there, so I entered this restaurant with high hopes in spite of their two star Unilocal rating with over 60 reviews which would normally have caused me to steer clear.
I decided to switch it up and try one of their bowls, and chose the curry bowl with steak that comes sauteed with veggies over rice. I can’t say that it was the best curry bowl I’ve ever had, but it was still far better than a lot of airport food I’ve endured. The steak was not overcooked, the rice was fresh, not starting to dry as if it had been sitting around, and the quantity given was decent. It was far better than fast food would have been, yet not quite up to my memory of the other 360 Gourmet Burrito location I visited.
All in all, I don’t regret having eaten here and would probably do it again if stuck on another layover here. Better than your average fast airport food. There wasn’t really anywhere inside you could sit down to eat your food, but my plan was to take it back to the gate to eat so that wasn’t really an issue for me.