Mendocino Farms has become my go-to spot for casual lunch. I love that they have options for everyone. Whether vegetarian, vegan, gluten-free or meat lover, they cover all of the bases and do it in a fresh, inspired, farm-to-table fashion. My favorite items include the Prosciutto and Free Range Chicken Sandwich, Winter Ham and Pretzel Melt and the Kurobuta Pork Belly Banh Mi. My favorite salads so far have been the Avocado and Quinoa Ensalada and Mendo’s Chicken Cobb Salad. The portions are just right and the quality and freshness are high. For my experiences, the staff has always been informative, warm and friendly and I’ve never waited longer than 5 – 6 minutes for food. Also, they have a fun family table for parents with small children that includes bean bags and a chalk board for the little ones as well as a bean bag toss game.