Nosh Eatery

Great eclectic menu. Had the special which waz chicken pintox wrap. Plantain chips were amazing. Great service. What keeps it from being a 5 star is price. They are using fresh quality ingredients, $ 15 for a chicken wrap is a little steep.

Cute little place with original food. Great food and great service! I’m writing more because this stupid site called Unilocal has a minimum digit entry.

Have had some great meals here and some that really didn’t do it for me. Same with service — I’ve had the same person be really friendly and also be really weird/​not so friendly.
First, have to say that the catering I had from Nosh is some of the best food I’ve had in my life (granted, I was coming off a diet)!
Okay, the restaurant. I always feel like it’s my duty to stop there when I’m in the Hudson area, but I’m getting less and less inclined to. Corned beef is tasty, I suppose, but I’ve started to feel like I’m getting «weird» flavors from their food and that particular sandwich was the first one I noticed it with. Surprised to say that things really aren’t tasting all that fresh to me, either. Had a veg banh mi once and it was delicious, however. (Meat) Quiche was salty and made me sick after a while. Homemade chips are tasty.
Just starting to feel like the restaurant is half-​assed and not really fully committed to that aspect of the business. Service is not overly friendly. Hipster cooks who frown when you walk in. Service is slow. Ordering by phone is annoying and sometimes takes them a while to pick up. Dining room is small.
Hey, maybe I’m missing the right selection, but in just not feeling this place like I used to!

Great place for vegans! Found this place by accident while traveling and it turned out to be great.

This place is such a gem and needed near Stow. The food is so beautifully prepared and who doesn’t love the option for a mimosa in the morning? The omelet we had was hands down one of the best ever. I always feel omelette sate too eggy (I know)… But this had the PERFECT combination of broccoli, caramelized onion, kale, cheese etc. Try the house hot sauce of you like spice, last weeks had Carolina Reaper (the hottest pepper right now) in it!

Decent sandwiches and salads. Skip the tomato soup– it seems more like pasta sauce than soup. The interior and exterior are really cute, but seating is at a premium. There were multiple groups waiting for us to give up our table before we were even served, which made what should have been a leisurely lunch with friends rather stressful since we felt rushed to hurry up and finish since we were taking up one of maybe 3 or 4 other tables. Probably would be better to get carry out than to dine in.

Met a friend for lunch here yesterday — and had a great experience. Seating is limited — and they ran out of the lunch special quickly — but their adherence to farm to table prevents them from really over-​doing anything/​adds to the exclusivity, so if you want the special go early for lunch! We each ordered a quiche, one flank steak and once artichoke with havarti, and split them. Both were warm, served with greens, and were fantastic! We finished with possibly the best brownies I have ever eaten, and some really smooth French press. Two quiches, four glasses of wine, two brownies and two French presses (and two hours of laughing and girl talk) was only $ 60! I will definitely be back.

Small café style restaurant with absolutely amazing food! Very fresh and tasty ingredients. Iced tea is excellent as well. Friendly staff. Portions are a bit small so a good idea to order extras like soup or chips.

let me quote my wife «oh my god the food is sooo good».
need i say anything more? Well yes I will… let me quote myself «small place that needs new table and chairs but the food is sooo good».

I can’t actually review the food because we were turned away. My husband, 3 month old and myself were excited to eat lunch here. As the name is nosh eatery, we assumed we would be able to eat at the place. Apparently this is not the case– you can eat outside (it’s 50 degrees and raining and we have a baby) or take the food to go. Meanwhile there is a table inside the restaurant but we were told «it’s a catering table, not for customers.» Bummed at the experience because the food sounds good. If you’re focusing on catering, perhaps take the word eatery out of our name so people don’t confuse you with a restaurant…

Excellent! The staff are friendly, take out orders are ready when promised, and the food is delicious. We tried the quiche-​of-​the-​day (lemon-​roasted turkey and veggie with goat cheese), the artichoke-​portabella panini, the tomato-​basil bisque, and a fruit salad. Everything was excellent. The portions were generous, especially the quiche, which came with perfectly dressed arugula. I have been disappointed by so many restaurant fruit salads but this one was perfect. It’s such a small thing, but it was so good: perfectly sweet and firm pineapple, plums, grapes, blackberries, and blueberries. I could eat another one now.

I miss NOSH already. After hearing they were closing last week I was just baffled. THE most fresh, healthy, chef driven menu in an affluent community was sure to equal a successful business, right? I know many NOSH fans are hoping they are just reinventing themselves and will come back soon! We need your quiche and your salmon BLT in our lives, STAT.

Used Nosh for a catering event and it great!!! Food is so fresh yet inventive! Cannot complain about a single morsel. The dynamic duo travels for their goods and grow their own! Pride is an understatement here, the word is excellence. I suggest anything on the menu. Cute laid back atmosphere.

Tried after reading Unilocal reviews so glad we did ! Courteous service, amazing food, and excellent French press coffee! I had the pulled pork eggs Benedict which was other worldly. Hubby had the italian panini which he pronounced excellent and we Split a chopped salad which was also great ! If they were open on Sunday’s I’d be tempted to come back tomorrow !

Sit at the counter for the best experience.
The guys in the kitchen are super cool and make the experience.
They took our order and ensured we were good throughout the meal.

Healthy, light, fresh, natural, organic, peak fresh ingredients, French pressed organic coffee, local grown, fresh cream, green, friendly service, food made with love, crafted recipes, pretty plated presentation, trendy, modern, health conscious, generous portions, great prices! Will return. Do recommend!

Good breakfast spot! High quality food and nice atmosphere.
We had…
1. Hand cut fruit bowl — all fruit was very fresh and tasty.
2. One of the specialty omelets — very nice with a unique combination of ingredients
3. Quiche — not the best I have had but still better than the typical quiche.
We didn’t try any of the coffees/​juices but all looked great on the menu.
Service was friendly and quick. We’ll be back!

Best catering I’ve ever seen and/​or eaten. The food not only tastes amazing, it’s pretty! Very friendly staff.

I’ve been wanting to go here for some time and I finally made it a point to stop in this week… wow! All of the reviews are true, this place is pretty spectacular!
It’s a small restaurant with about 5 or 6 tables, a ‘bar’ with another 6 chairs, and some outdoor seating. There was a steady flow of people coming in but still plenty of room to seat everyone.
I suppose what makes this place so great is their unique menu and attention to detail. I had the Winter Brisket sandwich, wow!!! Normally I don’t get excited over sandwiches but this place definitely impressed me… unique ingredients and fresh! I forget which sandwich my dad ordered but he loved it. I also noticed they serve coffee from Bent Tree, which is hands down the best coffee roaster in the area. It’s details like that, that makes this place a 5 star establishment.
They would probably get more business if they had a better location. It’s easy to pass it by when your driving down 91 because it tucked away in a pretty small plaza.
My recommendation is that you give it a try! The food was amazing and the service was great.

This place is guilty of having a really great, unique menu, and some of the best food in Hudson.
They recently improved their hours and I hope they stick as they’re a fantastic restaurant with an excellent menu. It’s a menu that takes a chef with some skill, and understanding of flavor. These aren’t necessarily dishes that you can just assembly line out the door – like a fix for a restaurant on Kitchen Nightmares.
Every item you get is fresh and tasty. I love them for carry out and their very diverse menu offerings.
Love the creativity of the Quiche of the Day… but their standard menu is good too.
Indulge on their fesh cut fries, best in town.
My previous review was a bit harsh, but they’ve improved since that visit.