I went here seeing what the fuss was about and to my surprise it was about nothing! I was expecting a larger menu with a variety of things but I saw there was just chicken strip’s. The price is very high for what they serve. The box is cute and the napkin is cute if that helps. The sauce was diff taste like mayo mixed with mustard, not appeasing at all. The strip’s were big and fresh not overcooked just taste plain. The lemonade taste watered down but my cousin swear they have the best lemonade so I had to ask her what kind of drugs she was on. Overall it’s just OK
Chinh D.
Tu valoración: 4 Houston, TX
I got the combo box, 4 piece chicken, coleslaw, fried, and drink. Monday at 8:30pm wasn’t that tasty at all. I went other day it seem to be better. The chicken batter seem not fully cook. Maybe I shouldn’t wear the UH hat inside the building. It might have rub bad luck for me. I give a 4 star because the 2 other time it seem to look, taste real good which make me come back to eat.
Mauricio R.
Tu valoración: 4 Houston, TX
I come here for my lunch break every now and then. The service is quick. Even when it’s full and usually it is. They have nice decorations on the wall even a disco ball hanging on one side of the ceiling with good classic rock playing. Good, chill environment and the staff is nice with great customer service. They always greet me with a smile. And they keep the place pretty clean. The cashiers are nice. Keanna, I believe her name is, helped me today. When I got my food I accidentally dropped my chicken finger, clumsy, but she brought me another one in a box and did not charge me extra. Thank you for that! It’s the little things that matter and she did it with a smile on her face =) usually I stick around a little to go back to work and she even picked up my plate from my table while I killed time. The food is good and I like the sauce. At first I didn’t understand why the menu was so limited but it is what it is and guess that’s how they do business. A chicken finger restaurant with… Chicken fingers! But they’re tasty!
Flor S.
Tu valoración: 2 Houston, TX
Pretty expensive if you ask me… they need to come up with specials from time to time. 25 tenders 5 orders of fries Pd about $ 42.00. Don’t think I’ll be here again anytime soon.
Erika M.
Tu valoración: 4 Houston, TX
Always quick and friendly service. Definitely love the chicken, the coleslaw is okay, the toast and fries are delicious! but I wish they’d have more of a dip variety as well, their home dip is good, but what about some ranch or white gravy! Regardless, great food, had me coming back :)
Shay S.
Tu valoración: 1 Houston, TX
Chicken strips too small look like chicken nuggets… the Tea was horrible… sorry but I from down south and sweet tea is my medicine… other canes be on point… this location sucks…
Efrain S.
Tu valoración: 1 Houston, TX
I will never go back to this canes the officer that was there was abusing his power and told me and 2 of my friends to leave for thinking that we were talking about him … Makes no sense what so ever!
Tony N.
Tu valoración: 1 Magnolia, TX
My 1st& last trip to Raising Canes. Who thought chicken fingers would be good no sauce options? Even McDonald’s has sauce choices! Ketchup & Canes sause, which neither appeal to me. What a waste of 8 bucks, on my way to find something to eat for lunch.
Hugh M.
Tu valoración: 4 Spring, TX
CHICKENFINGERTAKEOVERCONTINUESINHOUSTON Raising Cane’s to open area’s 22nd restaurant in northwest Houston this Thursday! Houston-area Caniacs will soon have another convenient location for getting their chicken finger fix. Raising Cane’s Chicken Fingers, the Louisiana-based chain known for its ONELOVE — quality chicken finger meals — will hold its latest grand opening on Thursday, Nov. 19, marking the 22nd Raising Cane’s in Space City, the 83rd in Texas and the 247th overall in its nationwide system. Located at 13330 Tomball Parkway in northwest Houston, the new restaurant will kick off the festivities at 9:30 a.m. with an official ribbon-cutting ceremony featuring the Houston Northwest Chamber of Commerce, local fire, police and city officials. First-time visitors will be treated to traditional cheers and other high-energy chants to launch the location in unique Cane’s fashion, compliments of its 50 – 60 newly hired crew members. Doors open to the public at 10 a.m. To add to the opening day excitement, the first 20 paying, dine-in customers ages 13 and older will receive Free Cane’s for a Year! In addition, the first 100 paying, dine-in customers ages 13 and older will receive a free Cane’s NW Houston T-shirt, along with a voucher for a free Box Combo — containing four fresh, never ever frozen chicken fingers, Texas toast, secret recipe Cane’s sauce, coleslaw, crinkle-cut fries and a drink — that may be redeemed on a subsequent visit. «Houston is already one of Raising Cane’s largest markets, but this will be our first restaurant in the northwestern reaches of the city,» said General Manager Kurtis Galyen. «We can’t wait to start serving up our ONELOVE to local Caniacs, and we’re equally excited about supporting neighboring schools and other community organizations that make this such a great place to live, work, eat and play.» On Nov. 13, Galyen and his fellow crew members took the opportunity prior to their grand opening to volunteer at Northwest Assistance Ministries, pitching in at the facility on various projects. The organization is dedicated to helping people achieve independence while respecting racial, cultural and religious differences. «Active community involvement is a huge part of Raising Cane’s culture, so we were happy to do our part to advance the mission of a great organization like Northwest Assistance Ministries,» said Galyen. Founded by Todd Graves in 1996 and named for his yellow Labrador, Raising Cane, the rapidly growing chain recently earned the distinction of being among the top four quick service restaurant chains in the nation for 2014, according to the authoritative Sandelman & Associates Quick-Track study, based on food quality, customer service, cleanliness and other important factors. Hours of operation at Houston’s newest restaurant are Sunday through Thursday 10 a.m. to 11 p.m., and Friday and Saturday 10 a.m. to 2 a.m. Founded by Todd Graves in 1996 in Baton Rouge, La., RAISINGCANE’S CHICKENFINGERS has more than 240 restaurants in 20 states with multiple new restaurants under construction. The company has ONELOVE –quality chicken finger meals – and is continually recognized for its unique business model and customer satisfaction. Raising Cane’s vision is to have restaurants all over the world and be the brand for quality chicken finger meals, a great crew, cool culture and active community involvement.