Young’s Noodle Factory

Their noodles and wonton are great quality and if you buy and freeze the rest for later use its great.
I like the flavor and that they can last frozen for a long time for later use without spoiling.

Fresh noodles and won ton wrappers. Cheap. Very cheap. Street parking only. Picked up 25 bundles of egg saimin noodles for $ 13.75. Portion out and freeze= perfect for making saimin or cake noodles at home!

Young’s Noodle Factory will take care of all your noodle needs, big or small, whether you buying for a restaurant or just yourself. They also sell won ton skins. There are a handful of noodle factories in town. Young’s is one of our two favorites.

I hate to be the one that breaks the five star reviews but I just wanted to add a tip. We decided to make lumpia for an office gathering and saw that Young’s Noodle Factory sold fresh lumpia skin. We decided to go for it and bought a whole bunch to roll up. Well the skin is super thick and now I realize — they sell the skin as «egg roll/​lumpia» skin which should trigger that this skin would not be the right one for lumpia.
The skin used for lumpia is usually much thinner — so this is just a tip for folks who want to make lumpia. The thicker the skin is, the longer you will have to fry it. You will probably be better off getting the frozen variety made specifically for lumpia.

As is usually the case, the Unilocal reviews were spot on with regard to Young’s Noodle Factory — Five Stars!
This old school, rustic noodle factory provides traditional restaurant quality noodles at whole sale prices to the public. Based on Kit W. well written review I tried her mom’s favorite Hong Kong Chow Mein noodles for a stir-​fry noodles and she was right they were awesome: flavorful, gossamer thin, and at a great price.
My go to noodle at Young’s Noodle Factory is their saimin. Hard to go wrong for 35-​cents a serving, simply boil for two-​minutes and they are good to go. I buy 20-​servings at a time for $ 7, individually wrap them in plastic wrap, freeze them in a gallon sized zip lock bag and enjoy them as quick, comfort food whenever the mood strikes. If you like your saimin ultra-​thin and fine, try their Egg Saimin, they are a bit to fine for my taste, I like my noodles al dente (firm but not hard), but if you want to serve a very distinctive, a super fine saimin it’s the way to go.

I learned of this place when I wanted to buy fresh quality noodles instead of the packaged ones you find in the supermarket or Costco. While the pre packaged stuff is good too, you’d want to taste the freshness of restaurant quality product and that’s why I come over to Young’s Noodle Factory for grade A satisfaction. I noticed this place on my Unilocal iPhone app. Situated near the McDonald’s on Liliha Street, Young’s Noodle actory is just a short hop from the #2 /​#B bus stop and is directly on the #13 bus line too.
Noodles are relatively cheap in nature, so its no surprise that it’s cheap over here too! Buy in bulk and save a lot of money. I love the different types off noodles that they offer and it’s close to my work place too. So, I could just go there during my lunch time, buy lunch @ McDonald’s once a week and skip on over to Young’s Noodle Factory and buy a handful for home use. They also do won ton wraps too, so that’s a good variety of stuff to choose from. Maybe you are tired of the same old pre packaged stuff and are poised for a change. The limited parking does suck at times, but it’s Liliha Street and the street parking is very lacking. Most likely, you’d need to park at McDonald’s /​Foodland and quietly sneak to Young’s Noodle Factory!
With some of them as cheap as $ 2 a lb, you can’t go wrong here! Well worth the trip. And it’s awesome to cook noodles in bulk and save em for later when you don’t feel like cooking. When you have bland noodles, I normally go out and get take out Phở (soup only) and /​or Thai curry and have it as dinner options. Noodles doesn’t have to be strickly saimin! Just sayin! :0)
A+++

When it comes to fried noodles, my mom can make a real mean one. Her motto: when you want to cook incredibly tasty food from the heart, you must use only the best. The secret to her awesome fried noodles? She buys the noodles from Young’s and asks for the Hong Kong style chow mein. HK style chow mein is incredibly thin, has deep in-​built flavor, and comes out crispy/​chewy, as opposed to regular chow mein that is thicker, bland by itself but takes on condiments well, and comes out very soft. My mom’s fried noodles has met audiences across numerous potlucks, and believe me, even people who’s had fried noodles made with regular chow mein their entire lives are partial to my mom’s fried noodles. Young’s doesn’t make the noodles everyday but here’s another secret: fresh HK style chow mein actually doesn’t make a good fried noodles, however counterintuitive it may seem. It’s actually better if the chow mein is one to two days old!
Though the queen of fried noodles my mom may be, she bows down to my stepdad when it comes to making won tons. And guess where he gets his won ton wrappers from? Haha, you guessed it – Young’s! For just $ 2, you get about 80 wrappers! Be sure to ask for the Hong Kong style wrappers or else they will assume you want the regular wrappers, which are much thicker!

Ryan– They sell the Egg Chow Mein everyday :)

For me, Young’s Noodle Factory is my go to place when I want to buy fresh restaurant quality noodles. Although they sell a variety of noodles & wonton wraps, my favorite is the Egg Chow Mein which is only available on Friday, Saturday, and holidays. As these particular thin noodles are pre-​cooked, all you need to do is reheat them with your favorite condiments when you get home. At only $ 1.50 per lb., how can you go wrong.
The limited parking is the only negative about this place. If you cannot find street parking, you can always park in the Foodland & McDonald’s parking lot just down the street.