Food was great! The little shop was cute, liked the whole area and the gardens are beautiful. I just wish the waitress would have told us the 19 types of pie they had, we asked but she just said, we have all kinds so we just choose something that came to mind. The lemon meringue was good, too much meringue and not enough lemon. The coconut cream was good. I got the ribeye special and it was good. Others in my party got the 2″ pork chop and it was giant! The taste was really good, the sauce is very good. The bread in flower pots was interesting, not the best I’ve ever had but good. Beware the salads have egg hidden on them.
Angie S.
Tu valoración: 5 Erin, TN
This is our all-time favorite restaurant. It is made special by the wonderful staff, the beautiful décor, and the excellent food. We always pick Patti’s for special occasions. The food is fabulous and The Texas Steak is the best!
Daniel G.
Tu valoración: 1 Lake Ozark, MO
Disappointed with the meal here. The food came out fairly cold and the wait was much too long. The pie wasn’t very good either; the crust seemed like it was store bought. The meal was not worth the price they were charging. Side note: the décor was very strange and religious, the wait staff dressed like they were in a cult, and the bathrooms seemed like out houses.
Tim M.
Tu valoración: 4 El Paso, TX
Drove 30 minutes to get here and glad I did. Had the 2″ pork chop and loved it. Perfectly cooked and a wonderful taste. Didn’t have enough room for desert unfortunately, since it all looked awesome! Hope to be back sometime.
Claudia M.
Tu valoración: 5 St. Peters, MO
My hubby and I ate there for our anniversary. There was a long wait since it was peak season and Saturday night. We milled around the gift shop while we waited. The food was good, atmosphere fun, the drinks come in mason jars. We were stuffed, but opted for dessert anyway, the lemon meringue pie. It is huge and delicious, well worth the wait.