Sadly, there is no pie unless you preorder it. The steak house is now defunct. The menu choices are interesting. Their cinnamon rolls are delicious. It’s worth a try to support local restaurants
Shanti M.
Tu valoración: 5 Bend, OR
So good! We got there shortly before closing and they were super friendly and welcoming. The food was absolutely delicious and the atmosphere was cozy. If we lived nearby, we would be there all the time! It was just a short detour off the highway to Salt Lake City. Well worth the trip.
Pepper G.
Tu valoración: 5 San Marcos, CA
Excellent. Thanks to other posts on Unilocal we enjoyed tasty sandwiches and couldn’t resist taking some donuts to go.
Deborah K.
Tu valoración: 5 Beresford, SD
We stopped here after reading Unilocal reviews, awesome place! The chicken cordon bleu sandwich was amazing, on a made from scratch bun. Very friendly staff! They also gave us a homemade roll with a side of brown gravy that was super yummy! Would stop here again next time we come through Utah!
Shelly H.
Tu valoración: 5 Garland, UT
I love The Pie Dump! The service is top notch! The food is great, but the donuts are to die for! The donuts are the absolute best I have ever ate hands down!
Tracie S.
Tu valoración: 5 Salt Lake City, UT
This is my favorite steakhouse. The boneless T-bone is literally the most mouthwatering and AMAZING steak I have ever eaten. The owners are a married couple Mac & Cheri they are as nice as they come. The service is always fantastic they are open as –TL Steak House Tue-Sat night 5−9pm and The Pie Dump by Day the rest of the time. Their apple pie is fantastic but order early they usually run out. But I think the best think about this place is the fried green beans with spicy chipotle sauce. In conclusion, service TOPNOTCH, food OUTSTANDING, atmosphere GREAT and all of this for a very reasonable price! I can’t wait for my next visit.
Travis B.
Tu valoración: 5 Salt Lake City, UT
This is by far and away my favorite steak in Utah. This ranks in my top 10 greatest steaks of all time. The boneless t-bone is amazing. The owners are 2 of the best people you will ever meet. The service is friendly and genuine. The home made rolls are outstanding(I think the secret ingredient is heroin because I have a jones for them now). The deserts are top notch but go for the apple pie you won’t be disappointed. The fried green beans are the stuff of legend around there. 2 people can get full service and still come out UNDER a hundred bucks. The one and only drawback I have to this place is they do not serve alcohol. Nope none not a drop. If they served wine or beer this would be my home away from home. They are only open on Thurs, Fri, and Sat night for steaks. The rest of the time it is the Pie Dump. That is how we found them. We were on a quest to find the best slice of pie in the world.