Best BBQ! Sauce is not spicy but packed full of flavor. We had chicken, rib tips and pulled pork fries. OMG loved everything. Sides coleslaw, Mac & cheese, collard greens. Thank you Unilocal for helping us find this treasure. We will be here next time we pass through Fontana.
Kristyn j.
Tu valoración: 5 Alta Loma, CA
I went here a couple of weeks ago. I was a little nervous cause i didn’t know what to expect. I went with my friend. I got bbq ribs and he got ribstips meal both with a side of beand and he got msc n cheese and i got potatoe salad i thought there ribs was very well seasoned very tender and tasty it didnt reakky have bbq sauce on it because their from texas and they do tbat down therethe potatoe salad was awesome also but im sorry i did not like the beans the beans had a tomatoe base and for me, i dont care for that. We also got peach cobbler and banana pudding. I dont particular like peach cobblar just cause. Either mushy or not sweet enough but there peach cobbler was awesome! My friend had the buanana pudding and was dreaming about that pudding for a whole week. Im going to be back to try other stuff and most definitely get that cobblar.
Aaron G.
Tu valoración: 5 Fontana, CA
I am SOOO happy I tried this place. The location is one that is not easy to get into and where they are at has housed many places that have failed in the past. I am very glad I didn’t let that prevent me from giving it a try. Best BBQ I have had in recent memory. I had the Brisket & Potato Salad. Both were amazing! I immediately texted my friends to let them know about this place. I plan on returning soon and hopefully having them cater my next party at work!
Terri M.
Tu valoración: 4 Riverside, CA
Had the Rib Tips and they were very good, not dry or over sauces. They were just right. Mac and cheese was also very good. David had a Tri tip sandwich, The boys had a Tri Tip sandwich and pulled pork sandwich, both were tender and tasty. We definitely plan on coming back!
Tonya D.
Tu valoración: 5 Rancho Cucamonga, CA
This food is fantastic! We WILL be back. If you love barbecue, you must try this place! We got the family meal #1 so we could try everything. Two adults, a teen, a child, and a toddler ate for two and a half meals. The ribs were most popular for us, but it was all delicious!
Vetta H.
Tu valoración: 4 Rancho Cucamonga, CA
Yes, I like BBQ. Yes, this was good. And YES, I’LLBEBACK. I had the beef brisket, mac n cheese, greens and honey cheese cornbread. Good, good, good and good. Atmosphere was nice and Bigg Dane and Beale both were very attentive.
Gregg G.
Tu valoración: 5 Orange, CA
Went there today for lunch with some coworkers… Got the family meal and it was the hands down the best BBQ I’ve ever had! One of my coworkers enters BBQ contests all the time and just took 1st place and he was raving about how good and quality there meat was. Big compliment when fellow BBQ-ers can’t stop raving about how good the food was. I’ll be recommending and will definitely be back! Bubba
Marrissa C.
Tu valoración: 4 Rancho Cucamonga, CA
The food was AMAZING!!! My husband and I just ate here and it was pretty quiet. The reviews lured us here obviously… and we were not disappointed! The brisket was sooooo tender, I mean spectacular. I got Mac and cheese and potato salad. DELICIOUS!!! I didn’t finish my potato salad because it bothers my stomach but I had to try it lol. The food I’d rate at 5 stars, but my only reservation(and why I gave 4 stars) no one checked on us or anything of that nature. Being a family establishment, I expected it to be more personable. Aside from that we will for sure be back! Great food, great place!
Kevin O.
Tu valoración: 4 Rancho Cucamonga, CA
Didn’t realize I had a place like this nearby. The almost perfect rating made it seem like I had to try it. They were dead when I entered around 6. Got the food in 10 minutes. Prices were decent too with what we got! Tried the 3 meat combo– tri tip, beef brisket, and ¼ white meat chicken. All 3 were tender, but the beef and tri tip were a little fatty. This was my only complaint about the place. Sweet BBQ sauce was not drowning all over the meat either, which I like. Other than that, my family and I inhaled the meat. We also got mac ‘n cheese and corn bread sides that were devoured as well. I’d definitely come back. The chicken was worth another shot. Maybe we got a bad batch of meat with the beef and tri tip, but it won’t stop us from ordering it again. Great BBQ nearby.
Lou T.
Tu valoración: 5 Fontana, CA
Just found this place over the weekend and is by far the best bbq place around including Lucille’s and famous Dave’s. We had the briskit sammich and the bbq chicken plate with some greens and mac and cheese. They were both cooked perfectly with excellent flavor. We noticed they had a daily special menu that was off to the side of the regular menu and they had tri tip fries so we went back to order some of those and that ended up being one of the best things we ever ate! Fa real super bomb! We topped it all of with some peach Cobbler and were definitely not disappointed. Besides being the best damn bbq around the most enjoyable part of our trip was probably the customer service felt like we were part of the family they really took care of us and everything they recommended was right on point.
Jeffrey S.
Tu valoración: 5 Fontana, CA
Bigg Dane & Beals continues to be exceptional. I’ve been going about once a week and quality and consistancy continues to impress. I wanted to provide an update because I’ve seen a couple of negative reviews saying that their ribs don’t «fall off the bone.» Well — ribs shouldn’t fall off the bone… A properly prepared and smoked rib should have a bite and texture — the meat shouldn’t come off as one big spongy mass. If you want a big spongy meat mass, then a lower quality steamed product like a McRib or Chili’s is probably more your speed. If instead you want BBQ done right, where the ribs have texture and come off in delicious bites like they should, then Bigg Dane & Beale’s is where you want to go.
Jorge G.
Tu valoración: 4 San Jose, CA
Just tried this place out on our way to Joshua Tree State park and I have to say I’m not disappointed. By far best thing at this place is the customer service. They just made you feel like family and seemed like they really wanted you to enjoy the food. My brother ordered the Tri-Tip«sammich» and told me it was really good. I had the Tri-tip plate with cornbread, bbq beans, and Mac & cheese. The Tri-tip was wonderful. Perfectly cooked and they give you a side of bbq sauce for personal dipping. My wife really enjoyed the mac&cheese also. Cons… The beans were much too tangy for my taste. Cooked well, but the flavor just wasn’t for me. The cornbread was nothing special but definitely not bad. Conclusion… If you’re craving BBQ, give this place a try. The food is great and the customer service makes the experience that much better.
Andrea M.
Tu valoración: 5 Rancho Cucamonga, CA
My husband wanted BBQ for his birthday. But not just«ANNNYBBQ». So I was on a mission to find a local place with legit BBQ. Not an easy task, but Unilocal was a great help! We placed our order with double meats each, and two sides. Of course, we had to try the corn bread and peach cobbler too! In total we sampled the brisket, tri tip, chicken breast and hotter links. Our sides were Mac n cheese and collard greens. We tore it ALL up!!! Everything tasted amazing!!! Great flavor and so super tender! The spicy BBQ sauce is a great addition to any meat. Hard to find words for the peach cobbler, it was Mmmmn Gooood!!! :) If you are looking for authentic and delicious BBQ, I highly recommend this place. The Service is excellent! Everyone there is welcoming and so friendly. Hallelujah! We have a perfect BBQ restaurant to go to now!
Nancy D.
Tu valoración: 5 La Quinta, CA
We were at the racetrack and craving soul food so we Unilocaled our way to this 5 star spot. We ended up near a church in a residential neighborhood and called for directions.(I fixed the pin so it will work for you.) You order as you walk in and they bring your food to you. Ordered the triple choice with beef, chicken breast, pork ribs, and 2 sides of mac & cheese and collard greens. OMG, I seriously don’t know how everything could taste so good. You know it’s really good when you don’t have time for utensils. Everything was moist and not over cooked. I am embarrassed to admit that I drank the last drop of the Mac & cheese. Don’t forget to try the peach cobbler. Big Dane came to our table to check on us and his sister is so gracious with a million dollar smile. They are so genuine and hospitable you feel like you are eating at their home. Next time you are on the 15 freeway, make it a point to find this place.
Chanel M.
Tu valoración: 5 Long Beach, CA
The BBQ here is DELICIOUS! So delicious I’ve driven an hour +(from the LBC) just to eat it. My favorite is their Brisket. It is beyond tender & super Yummy. If you want BBQ this is definitely the place to go.
Dean W.
Tu valoración: 5 Big Bear, CA
WOW– tried this place for the first time– needless to say– I was amazed! Ribs, Chicken, and Brisket ‘sammiche’ killer —- crazy crazy good food! I guarentee you won’t find a place better for ribs–
Ashton S.
Tu valoración: 5 San Diego, CA
Some of the BESTBBQ I had in my lifetime. Tender, juicy, great flavor!!! A must if your in the area or not!!!
Colleen M.
Tu valoración: 5 Crestline, CA
The owners are great! After we got our food, they came out to greet us and see how we were doing. I had the pulled pork, collard greens, and peach cobbler. I’d recommend all three to anybody. The pulled pork had the right amount of smokey flavor and the sauce was good. The greens were full of flavor and had pieces of ham mixed in. The peach cobbler had a flaky crust and you can taste the cinnamon and nutmeg. Service was fast.
Tina V.
Tu valoración: 3 Santa Clara, CA
Decent BBQ in the Inland Empire?!? The good reviews took me here and surprisingly everything was decent with some minor misses. Family owned with very nice people who checks up on you. Prices are decent and on par with all Texas bbq places. Half slab of St Louis ribs:(3⁄5) The meat was not as tender as I would like nor did not fall off the bone. It was somewhat dry and little bland. The bbq sauce used was good and helped it out. . Half lb of Tri-tip(3⁄5) dry but decent and again the sauce helped it a bit Louisiana hot links(hickory smoked & hotter hot)(3⁄5) I did not care for the hickory smoked version but the hotter hot version was good. It is a sausage link and you cant really go wrong with it. Mac and cheese(2⁄5) meh… it was not as creamy as i would like and the macaroni was broken apart. The cheese was too thick which made it mushy. Beans(1⁄5) It had this strong vinegar taste that made the beans pretty sour. Cornbread(4⁄5) the best thing we had. It was moist and yummy. Overall for the Inland Empire area this place is not bad, not something I would drive out for but would come here if I am visiting people around here. I believe in second chances and plus the people who work here are actually very homely and nice.
Deborah K.
Tu valoración: 4 Los Angeles, CA
We checked out Bigg Dane & Beale’s after we drove by, my husband asked«what’s that?» and we read the awesome Unilocal reviews. This restaurant is definitely not fancy but it is so, so good. Pricing seems to be pretty comparable to most barbecue restaurants. They all seem to be a little pricey due to having to guess how much meat they need to prepare in advance. That’s what happens when it takes 12 hours to smoke a brisket. We decided to try a combo and some a la carte items as a sort of personal sampling menu. We tried the ribs, brisket, tri-tip, chicken and some sides. The brisket was the number one star of the show. It was tender and falling apart with a thick pink smoke ring all the way around. Chicken was moist and definitely fully cooked(smoked chicken is supposed to be pinkish), ribs were great, tri-tip was good but definitely the weakest of the bunch. We tried several wonderful sides with the mac ‘n cheese being the weakest. The flavor was great(good cheese choices) but the noodles were overcooked and the cheese was more gooey and stringy than creamy, like I prefer(a good beschamel sauce is everything). I’ll definitely be going back but I’ll skip their’s and stick with my homemade mac ‘n cheese.