Three Rivers Eatery and Brew House

The food is wonderful and burgers to die for. Had the Mushroom Button and Bacon Bisque and it was glorious. I had the Mushroom burger with French fried onions and it was amazing. Definitely recommend this place! The fabulous reviews don’t lie. Worth every penny!

In from out of town, I stopped in with my father in law for a cold drink and a bite. I’m on my 2^nd Arroyo Amber, as I type this. Just finished off an order of beer battered onion rings, which were delicious!
I will be back before leaving town.

As this is the same establishment as the tap room and pizzeria it deserves the same review. So…
Okay…So I don’t like giving really low reviews but this has to be done. Also I want to note that this review is changing because of an experience I had at the tap room side of the brewery, but I’m sure it is owned and possibly staffed by the same people.
I came here the other night with some friends to play pool and get a couple of beers. It wasn’t too busy. The pool tables were full, but the line at the bar had maybe 2 people in it. When I order my drink I causally asked if they made up all of their brew names because the IPA I ordered was called «IBusive Black eye» and I thought it was off and a bit distasteful.
NOTE: This is my OPINION! I get it I didn’t ask her to agree or DO anything about it, I just mentioned it. I think I said something like «Oh does the Brewery make up all the names? This one’s kind of weird right?»
She then proceed to MOCK me for being offended. She scoffed and rolled her eyes at me asking why I would take it so seriously because she thought it was «fucking hilarious.» I then mistakenly confessed to her (I was trying to connect to her on a human level) that it was because it had happened to me and other women that were my friends and family.
She then straight up laughed in my face then proceeded to tell her fellow bartender in order to continue mocking me for being «offended». Again this 1 star review is not because of the name of the beer or because she didn’t agree with me. This 1 star review is because nobody should be treated like that, especially a customer at your establishment. Worst customer service EVER!
Tl;dr disrespectful bartender doesn’t know shit about being a decent human being let alone good customer service. I will not be back: p

I came on with zero expectation and left very impressed. I had the Cubano, which is a sandwich I order all the time. This one was so different and in such a good way. The meat is smoked, so if you don’t like smoked, look elsewhere. It was incredibly tender and the flavors and textures sync up perfectly. Such a different take on the Cuban, and one that I’m happy I got to experience.
Wifey had the pork/​apple/​brie quesadilla which is $ 9.50…but worth every penny.

Three rivers is your typical pub/​café style food. Pretty good and a little more expensive. It is a local favorite for sure.
I had the rum pork sandwich and it was super good! Maybe a bit saucy for my taste, but nonetheless a great sandwich. It was well prepared and enjoyable. The restaurant was also very clean which I enjoyed and appreciate.

We’re in Farmington for a night traveling through town and I try to avoid the chain restaurants. Finding places like this really makes me glad I do that. This is a great local establishment in a building with a lot of history. The beer selection is great and I was very impressed with the food.

Another great recommendation from Unilocalers. Really enjoyed our Meal. Hamburger and Chicken Fried steak were both great.
Our server, JJ, was terrific. Explained the menu and steered us to great New Mexican wine. Would definitely return.

Excellent! Great beer, good service, good food, cool place. You won’t be disappointed.

Fun local brewery that has multiple sections spanning a whole block. There is a more traditional restaurant, a pizza spot, and a bar. I have been to both the bar and the restaurant on the corner and received great service at both. The food is above average for sure and always made to order. Truly a spot to enjoy if you’re visiting.
The bar is large and has some pool tables. There’s also an outdoor patio with a fire pit that makes for s good gathering spot. Overall, a bright spot in a town of many chain restaurants.
Good food, great craft beers, service to match.

Outstanding service, beer and food!!! While I recognize there aren’t a lot of choices, much less competition in Farmington, it would not matter – this place rocks! And, I would say this place would easily and could easily compete with anything similar to it in any major city and I’ve been to ‘em all. If you want a great atmosphere with superior service, delicious food and service second to none then come here; on top of all that, their prices are incredibly low – don’t know how they do it, but can’t imagine anyone in town can keep up with this place. Whether you are passing though or staying for a while, this should be your «go to» establishment in Farmington.

Local restaurant boasting a great history and wonderful food menu. This place came up well short in the kitchen. It was half off burgers on Monday and I ordered the 3RB burger medium rare it came out well done I asked for no lettuce I got lettuce. They boast homemade fresh ingredients what I got was day-​old lettuce and one slice of tomato that was so mushy and old it was disgusting. My waitress got me the right medium rare burger after a long wait. The tomatoes were so mushy it was inedible. The fries were cold to the touch. The beer was good but served in a warm glass really didn’t bring out the beer. Not a place I will come back to. I will usually give the benefit of the fought but in this case my visit truly sucked.

I wish there was an option for 6 stars, this place deserves it. My wife and I just got done and everything… Absolutely everything was well done. The cider, not to sweet, not to dry. Blacken Kobe salad and French dip were fantastic! The apple cobbler so, so good. The chef has taken some time to this out his menu and it really showed AND transferred to the tasted buds. Our server, Kelly, was the kinda sever I want. Knowledgeable, attentive, and full of great recommendations. We live in Durango but every time I’m in Farmington this will be my go to spot. Well done 3 rivers! I do applauded thee, well done!

Perfect if you’re passing brought town, and want the best local food and brew. Green chile stew ok point!

Very good, I have been here 2 dozen times. Always great food and Craft Beer. You cant go wrong with their burger of the week.

Three Rivers dominates almost a block in downtown Farmington. Between the bar, banquet hall, pizza joint and restaurant, there will be something here for you.
This was my first dinner in New Mexico so I went for a green chilli pizza. Big size, nice traditional base cooked just right, and the right amount of toppings. The best was a generous dose of green chilli to turn up the heat on a cold, cold night. One pizza between two who’d been hiking and driving all day was more than enough.
In a brewery, I needed something to wash things down. The ‘Merica pale ale and stout were both pleasing. The service was good for a diner-​style pizza place. If I were back in town, you’d find me here again.

Three words… Coq Au Vin — «chicken in vino» fellow Unilocalers, in Farmington, NM none the less. And what an amazingly delicious surprise this was I will add.
We walk in, it’s late on a Thursday evening and, the first thing out of the waiters mouth was…“we have only one Coq Au Vin left — if you’re interested, let me know and I’ll claim it for you”…and he walks away… like a walk-​off game-​winning homer… i loved it!
And how was the Cluck en Vino you ask? Perfect! The chicken was about as tender as you could possibly make it, outside of it turning know some sort of pudding etc. it literally melted in toe mouth and, each bite was packed with perfect flavor. Served over a bed of egg noodles (which I felt was brilliant) the light white wine reduction accompanied by pearl onions, garlic and secret seasonings… left me shaking my head in complete disbelief. :)
I’ve eaten here at the Three Rivers a half dozen times, typically every time I visit Farmington, and I’m never ever disappointed. It’s an extremely cool place, eclectic and warm, with a very knowledgable friendly staff, always making the right recommendations!
Their deserts are sick good too — just saying. Everything here is homemade… from the ale to the quail. DO NOT miss this place for vittles the next time you find yourself in Farmington, NM.

Burger =amazing, fresh perfectly cooked and a great amount of attention paid to the condiments.
Beer =delicious! Had two.
Green chili cheese fries were delicious but needed more of the green chili on them.
The owner, John, obviously cares about his business and I really enjoyed visiting with him while sitting at the bar.
Highly recommend the food and beer!

I was a bit apprehensive seeing 3RB with Four stars. Thinking, well, it’s hard to do bad bar food. But menu surprised me. Manila clams starter blew me away. And the Albuquerque Turkey had great flavor and Hatch chile heat. Good work Farmington!

The beer has been meh, but the service is great and their calzones are SO good! They make their own dough and it’s so soft and flavorful. Just yum! Definitely try their pizzas and calzones if you’re in the area. They’ve got a really unique setup. One part is just a bar/​restaurant, one part is just a pub, and one part is a pool hall. Pretty cool!

This was a great find in a town without a ton of options. As soon as we saw the menu, we knew they had a serious chef. There were some items present (such as Ossobuco) that you just aren’t going to find on some amateur’s menu. Sure enough, we had a fantastic meal. I had the fresh chicken strips and a salad, both were fantastic, served in generous portions. Will definitely return if ever in Farmington again.