Even though before New Year’s Eve, I have enjoyed my encounters at Rogue Tavern, I must say I have altered my view. Around 11pm on New Years Eve, myself and 5 other people in my party walked into Rogue because we had called ahead and were told they would be open till Midnight that evening. The open sign was on, so we entered. When we walked into the bar area, there were two couples at the bar as well as the woman bartender and a gentleman with a beard. We were given the impression we were not to be served or that«we can give you a shot, but that’s it,» and asked, «do we have money?» We then proceeded to leave and told them that if they were closed they should have turned the open sign off. We were treated very poorly by the woman bartender and the man with the beard. Truly disappointed in Rogue for the way they treated us. We were in Eureka to celebrate the new year, and actually had a splendid time and spent our money at Brews. They accommodated all 6 of us quite nicely until well after midnight. That is customer service at its finest. We were happy to spend our money there since we were shoed out of your establishment. I thought others should know so they don’t waste their time and money on people who obviously don’t see a good thing when it walks through the door. We frequent Eureka quite a bit, but will no longer be coming to Rogue.
Katie L.
Tu valoración: 2 San Antonio, TX
Beautiful building and views from the bar. Food was decent but not for the price. Friendly wait staff and defiantly worth popping into the bar for a drink and an appetizer. Their main courses were overpriced for what they were.
Duane K.
Tu valoración: 4 Springfield, MO
Wait staff was friendly and engaging. I had the bone in filet and it was done perfectly. The wife had the sea bass and she enjoyed it very much.
Jeremy M.
Tu valoración: 1 Fayetteville, AR
Horrible service. I had a very Tough steak with all of our sides being cold and the kitchen refused to fix it. Over $ 170 for garbage. The place is so run down and trashy! The staff is so rude and acts like this happens a lot. Rogues manor is not what it used to be. It’s run down dirty sub par and extremely overpriced!
Sean H.
Tu valoración: 5 Fayetteville, AR
Outstanding. Great food and atmosphere in a classic Eureka Springs setting. Prices range $ 20-$ 50 for most entrees. Excellent service. Watch out for the bread. It looks like a gigantic phallus. Fun.
Tracy C.
Tu valoración: 4 Oklahoma City, OK
The tavern space is very cozy and reminiscent of an English pub. Five dollar beers and very helpful barman(made our mum a lovely non-alcoholic drink). Quite a nice respite from a hot summer’s day.
A b.
Tu valoración: 2 Springfield, MO
The food was great(although the selection of vegetarian dishes consisted of 3 items, all pasta, pretty paltry) but the service was obnoxious. The server started off fine, personable, but tapered into awful pretty quickly. Items arrived slowly, she forgot two drinks, failed to ring up my husband’s $ 35 entrée, which we called to her attention. We then asked if she would split the check as we were dining with another couple, at which point she turned around and shouted, «next time, do the world a favor and tell your server first.» The world? Seriously? Do the WORLD a favor? Forget poverty, genocide, the economy, all of that– apparently the world’s well-being rests in making work easier for this sloppy server. I worked in the restaurant industry as a server and bartender for twelve and a half years. I certainly understand that the public can be awful and everybody has bad days. But this was inexcusable. My meal was great, but there was nothing about it that would draw me back to this establishment after an outburst like that to an absolutely normal request. Other staff members were milling about, no response. It was the most ridiculous treatment I’ve received in a restaurant. In fact, I have literally never seen anyone in any sort of establishment speak that way to a customer, ever.
David M.
Tu valoración: 4 Memphis, TN
Cozy bed and breakfast, bar and restaurant under one roof. One of the best places for dinner in Eureka. A great selection of steak, seafood and vegetarian dishes. The filet mignon and bonsai noddles were excellent. The bar area is rightfully named ‘Hideaway Lounge’, but hardly a hole-in-the-wall. Good spirits and a repectable wine list make this bar a step above most in the area.