Mangiamo Pronto

Very good lunch spot, the pizza is delicious, the fettuccini was undercooked though. The motorbike inside adds nice character. I wonder why, for this type of food, it is counter service style instead of waiter sit down. Good place overall though

Cute quiet Italian place near Union Station. I happened upon this place previously and finally came in for a visit for lunch. While the nearby Union Station is busy and loud during brunch on a weekend it is nice to find a quiet place nearby.
I ordered a Margherita pizza at the counter and then took a seat. The pizza was brought to me freshly made and you could tell they used fresh and quality ingredients. The pizza was thin crust and very good. It was personal sized and was around $ 10. Good deal considering the area this place is located and the excellent service provided.

Have been coming her on occasion for years now. The breakfast and lunch are consistently good. Friendly staff. Even with all of the choices in LoDo it continues to be a place to return.

Great food, adorable service and wide menu options! This is one of my diving spot here in Denver. I got this Cappuccino match with delightful Tiramisu. This little spot made my day brighter.

This place is one of favorites. The food is delicious, service is attentive and professional. We have enjoyed capuccino (the best) and pasta dishes, pizza and salad. It is all good. Live music tonight by Brandon Sipes was delightful.

Sadly, after waiting more than 5 minutes to order, I then waited nearly half an hour for my simple egg order.

This place is selfish and I’m so glad I went! The caprese salad was absolutely delicious!!! Great use of pine nuts! And the chicken panini was soooo good.
All of the staff were extremely nice and there was a feeling of community when you waked in. On top of it all, they have some excellent gelato to choose from if you have a sweet tooth!

I was going to take a picture… but made the mistake of taking a bite… by the time I recovered my sanity… I had eaten everything.
We were looking for a spot to eat brunch and happened across this place. It is a quiet little place and its not super packed. That being said, the morning scramble and hero panini were both amazing. The morning scramble with slow cooked pork with an over easy egg is a MUST!
I really dont understand why people are willing to wait 1.5 hours at the am eatery for brunch. Seriously, walk two blocks and check this place out. Great service, great food at reasonable prices.

LOVE IT!
Now that I work downtown, I’m always looking for an excuse to «forget my lunch». This place just gave me another one! I called in an order around 12 on a Friday and while they sound busy on the phone, it wasn’t too bad when I walked in 15 minutes later. I had the portobello mushroom panini, with a delicious combo of veggies, & pasta saladwoth what tastes like fresh, yes, fresh, basil pesto.
Such a great options for a relatively low price, about 10 bucks. The portions are big and I had some leftovers for dinner.
Now that I know there’s a Unilocal special, I’ll be back!

Great Sandwiches… but $ 12 for a sandwich is a bit pricey. even with homemade chips and a side salad.

We got the avocado salad the portobello Panini chicken wrap excellent and and I got a glass of free wine it’s always good so very laid back; décor come back here for lunch really cute

Amazing pizza, the bread is cooked just right. I recommend if you are looking for great ingredients and exceptional service. I had the Diavola pizza and it was superb. The waitresses are always happy to help and recommend great food. Overall one of the best restaurants to grab a quick bite during lunch in Denver.

I was here recently and ordered the spaghetti entrée with grilled chicken. The service was ok but the food was very bad. The pasta noodles were extremely soft and mushy, while the chicken was very undercooked and difficult to even bite in to.
Given this place has an Italian name, I would think they would err on the side of undercooking the noodles so as to serve them al dente, which is the traditional way to serve pasta. And for the chicken, I would think they would prefer to overcook rather than undercook it to reduce the chances of someone getting sick from it, but unfortunately that was not the case.

I had never been to this restaurant before and had heard good things on Unilocal and booked a reservation for Valentine’s Day.
Our cocktails were delicious, my pasta carbonara was superb, and the after dinner affogato… yum. Bread was alright just dry and pressed for grill marks but not much else. No balsamic or oil. I feel like this could have been improved.
The location was great and service was wonderful. I will be going back for sure :)

This place is a nice downtown gem. The happy hour is great and I will definitely be putting this in the «rotation» during the week.
We started off with a glass of the house syrah and added two cheeses for $ 2.00. (Part of the great happy hour.) Then we added the Greek Salad and Caprese Salad with our entrees. Both were ½ salads and the portions were generous.
I had the goat cheese ravioli and added honey smoked salmon for my entrée. The pasta’s are house made and delicious. The flavors were great… the only thing about my food is it could of been served at a warmer temperature. My food wasn’t cold… it just wasn’t hot. My other half had the Eggplant Parmesan and complimented it as, «one of the best eggplant parmesan’s ever.»
We end the dinner with the Tiramisu. It is not baked in-​house, but rather delivered by a baker who is a friend of the owner of the restaurant. Wow. If you get a chance and the Tiramisu is available… ORDER IT. This was one of the best Tiramisu’s I have had in quite a while.

I like this place. It’s more of a café with a larger menu than say a full blown Italian restaurant such as Venice.
Most of the menu is your standard offering meant to appease the culinary unadventurous. However the antipasti is where it’s at. This place has a full selection of meat and cheese and the wine list to go with
Step outside of your pomodoro comfort zone and build your own custom meat and cheese board. I’d say this is the hidden gem of this restaurant.
For desert — sea salt Carmel gelato. A must have!!!

A very nice restaurant just steps from Union Station in the heart of Lodo.
We’ve been there several times. Sometimes just for a coffee, sometimes for breakfast. The staff is always pleasant, fast, and helpful.
The food is nice. We’ve had various pastries, frittata’s, and have enjoyed it all.
The ambiance is nice, clean, bright and fresh.
I fully recommend stopping in if you’re passing by.

I think it’s safe to say I won’t be coming back here again.
I didn’t think it was possible to screw up a Capresse salad, but $ 10 later Pronto has managed to do it. I specifically asked for good olé fashioned balsamic vinegar instead of that dumb reduction everyone seems to love, and they brought it out with balsamic vinagrette instead. So I sent it back and also asked that they put fresh basil on it instead of that dumb basil paste everyone seems to love (they have massive basil plants in the window so it didn’t seem too much to ask). Then they brought the new salad back with espresso cups full of vinegar and oil, «homemade» mozzarella that’s the hardest, most flavorless mozzarella I’ve ever NOT tasted, and just a couple little slivers of fresh basil on top of the basil paste, none of which bother me quite so much as the tomatoes, which were canned. CANNED.

Portions are very large, but tasty. Got the breakfast burrito, which was not only double the size of your typical, but also served on a plate drenched in chicken chili and cheese. But, great flavor — would recommend no chili, no cheese, no tomato, no lettuce, if you’re looking for more typical breakfast size. Large mocha is large! Tasted great though. On flavor I’d give the burrito a 3 out of 5 and the mocha a 4 out of 5.
Service was fast, polite, and they spoke Italian. Grazie.

I love Pronto for my morning coffee! Not only is it a strong, tasty cuppa, they are SO friendly there. I’m not naming names… but there are some places nearby where my coffee is served with a side of ‘tude and pretense. I don’t have time for that at 7am.
I’ve also had lunch there and I’m always happy. I’ve had delicious salads, paninis, and pizzas — all good! They serve dinner, too.
They have a full bar and reasonably priced bottles.