Chicago’s Pizza

After reading reviews we thought we would try it. New York style pizza it wasn’t. Salad bar really wasn’t that good either. Not much to choose from.
Not a bad place but I’ve had better.

This place is a joke. I’m from Chicago and here on business. Their pizza they can Chicago Style is not Chicago deep dish which is like a thin crust pressed into a deep pan and filled like a pie. It’s not thick crust… The only pizza like this is found at Pizza Hut. They should loose the name Chicago as it’s an insult to our City. Call it Pizza Hut Style Pan Pizza. When I saw the pizza i told the waitress this is not Chicago style. She agreed and said they false advertise. Then I had to ordered sweet tea and it tasted horrible like splenda sugar substitute and again the waitress said yes it is surgar substitute. I just got up and left to eat at the Mexican place next door.

pizza is okay, but over priced. The buffet is a joke. Service is marginal and it always looks dirty. Go to pizza spudz and sticks across from Value Market and you will get a much better pizza.

Not my first time here, but it’s definitely gone downhill.
Stopped in for the lunch buffet. Walked in just after Noon, so I assumed the buffet would be ready for some kind of lunch crowd. I was wrong.
The salad bar was full, but the lettuce was the shredded type you would put on a sandwich. Not bad, but not what I would expect. Overall the salad bar was nice with a good selection of toppings.
The pizza buffet had 4 slices, not pizzas, slices. They also looked like they had been there for a bit. Over the time I ate, there was no more than 2 pizzas out at a time. The fresh pizza was pretty good.
The breadsticks are pretty good along with the cheese sauce. That being said, they must be fully cooked to be good. The first batch when I got there was fine. The second batch came out while I was waiting for fresh pizza and still had raw dough in the middle. I explained this to the staff who was pulling another batch out of the oven. At this point you would assume they would remove the older (not cooked) breadsticks. Wrong, they dumped them right on top. So I grab a new one, open it up. Raw dough again. Seriously. I jut told you that they weren’t cooked through, and you didn’t bother to maybe check the next batch?
Overall I enjoy Chicago’s Pizza, but this will probably be my last trip to this location. I can tell by the scarce lunch crowd that others have given up too.
Gave two stars (being generous) because the pizza was good and salad bar was nice, but the breadsticks and lack of selection defeat the purpose of the pizza buffet. Spending half your lunch break waiting on a new pizza is ridiculous. The location could also use a full remodel to look like other locations and not feel so dirty.

We actually just left this pizza place and we’re delighted to find such good food right off of the interstate! Great pizza, friendly waitstaff and very short wait for your food to come out. It’s refreshing on long road trips to eat at local venues rather than the same chain fast food places that are everywhere. We will definitely be back when we come back through the area :)

Love the pizza here … Our waitress Ali was very professional and friendly… Definitely a must :) !!!

Ate lunch here on a Saturday. Service was good and our food was delivered quickly. Our waitress was very friendly and helpful even though she had to clear tables on top of seating and taking orders. We got a small deep dish pizza that was more food than the two of us could eat. It was not a Chicago style pizza, having nether a flaky layered crust or the correct order of ingredients, but none the less it was a nice lunch alternative to McDonald’s.

Stopped here for lunch and had the pizza buffet. Fresh salad bar with yummy soft breadsticks. Pizza was hot and tasty too!

Chicago’s Pizza is a three to four star restaurant and a solid stop for pizza between St. Louis and Indianapolis. The food and atmosphere are better than the outside façade would indicate. The décor feels like a 1970’s pizzeria with walls adorned almost totally in wood paneling. I would say, there is a good chance, the building was previously a Rax at some point in it’s lifetime. They have pepsi products and the mountain dew was delicious. I didn’t partake in the salad bar, but it appeared to be better stocked than your typical pizzeria salad bar. Breadsticks were good and the pizza was okay, not amazing, but good enough for a small chain store that is basically in the middle of nowhere. Also the service was excellent. Our server was helpful, personable, efficient, and made our experience as pleasant as possible. If you are in the area, I would check it out. If it’s not conveniently located along the way wherever you are going, I probably wouldn’t make a special trip to go here.

Chicago’s pan pizza is best anywhere! It takes a few minutes but it’s worth the wait. Their breadsticks are awesome as well.
Great service friendly staff I’ll be back.

if you are looking for better quality food, good place to grab a fresh hot pizza and avoid fast food junk while on the road. Stopped by for a quick bite on our way to/​from Indianapolis. Just ask them to go easy on the cheese. I took off 1 star for the extra cheese that we would have preferred to be lighter. Otherwise a good selection of pizzas for everybody’s taste. Besides the food what I liked about it was, it looked like a local family run restaurant that had good service, atmosphere and decent quality of food.

The pizza was fantastic we had the skyline deep dish and it was absolutely fa nominal it had plenty of flavor and had plenty of toppings the service was fantastic the Waitress Madi was fantastic she not only did her job well she did it with a smile she checked up on us every so often not to much but not too less the service was fantastic. It was a great place to eat and I recommend it to anyone who is a fan of great pizza for a good price.

I ordered the Skyline pizza which is their version of a combination pizza. The pizza was tasty but the «Chicago» crust was very thin. Brook, the young lady that took care of us was very pleasant and checked in with us quite a few times. She recommended the pepperoni bread sticks. Which it turned out were very good suggestions.

Based on the reviews we tried the skyline supreme and the thin crust cheese and pepperoni. We did not have a positive experience. The deep dish skyline was comparable to a personal pan pizza at pizza hut with very few toppings. Not worth the $ 15 we paid. The thin crust had promise until I found a hard piece in the pizza… either a piece of plastic or a bone. On a positive note the staff was friendly even if they didn’t know what time they close.

Really good food, really good service, and really good prices. Over all this place is a winner.

At first glance the restaurant looks like a refurbished fast food place but they did a good job making it a cozy family environment. Service was friendly and helpful. We ordered a Chicago style «skyline» which is basically a supreme and it was very tasty. The dough was great and the toppings were fresh. Plenty of cheese too. Pricing was decent as well. There is a drive through if you’re in a hurry.*

Not a big fan of Chicago style (deep dish) pizza, so we tried the «Traditional, Hand-​Tossed» crust, built our own and it was fantastic. Great prices, and excellent pizza. Fresh, quality ingredients, great tasting dough, perfect sauce. Highly recommended, and family/​kid friendly.