Mess Hall 53

Eh. It’s just eh. Everything is the same. It’s bland. The people… well some of the people are more approachable then others. Some aren’t. The lady at the front for example.

Let me start out by saying if the notorious ‘Grigsby’ didn’t serve food here it would get 1 star he literally brightens my day in this chow hall and all other workers should take note. The weekend personal pizza is fanatic why not make pizza like that every day? The food here is alright I guess I mean it’s «free» and you can eat as much as you want. Avoid it on weekends because Saturday and Sunday means terrible food here (except the personal pizzas) Fire the lady with the Jesus tattoo a very unprofessional person and very snooty, I don’t like getting treated like I’m stealing this mediocre food when I sign my meal card number lady. Grigsby is #1

What the chow hall lacks in taste, nutrition, and variety they make up with personality. You never know where the cheese will be on your sandwich or the fries on your plate but the MVP (Grigsby) positive attitude, dedication to service, and perfect attendance record will make you come back for second. SIIIR!

i dont expect much from a chow hall, edible food, small amounts of competence in the staff, and a place to sit is about all i need. Needless to say the failure to acomplishment those three goals is the start of a long list of grievous failures commited by this atrocity on a daily, nay hourly basis.

Today the chicken was bland and dry in comparison to most days when the chicken is nice and juicy. I usually get two chickens but only got one today on account of it being so dry. Also, I went to get some blue powerade from the drink fountain and water came out. I was so pissed, I dumped out my water and settled for the orange powerade instead… no I think it was gaterade actually…

Never have I been more disgusted in my life. This chow hall is absolutely horrible. The food is bland, undercooked and tastes like it was reheated from the local fast food place.

Seems to be a common occurrence amongst galley workers to have the inability to put on your plate what you ask for. Common amongst all chow halls iv been to. They don’t seem to understand very well when you tell then what you want, they like to place something other than what you asked for. Also, don’t tell them more than 2 things you want before you move on or they surely will be asking you again what you wanted. That is, if they don’t just hand you your plate without it.