Good pizza, I ordered the pesto mozzarella and it was very tasty. The dough was a little too chewy and thick for me but overall it was a good slice. I was charged $ 5.00 for a slice of pizza and it was rather expensive. I like that the pizzeria has gluten free and Vegan slices.
Elsid a.
Tu valoración: 5 Fort Lee, NJ
Awesome Awesome Pizza, Mike and the workers there are always warm and welcoming, great pizza in Brooklyn.
Dan S.
Tu valoración: 1 Portland, OR
We ordered a large pizza but we were delivered a medium. When we called to ask them what happened they became defensive and shifted the blame onto us. He said«what do you want me to do about it?» I said I was still hoping for a large pizza but he refused to budge. The receipt said large and he insisted that we had ordered a medium. It’s not like there are dearth of pizza places in nyc. I’m astonished that he wouldn’t make any attempt to fix it. Unbelievable bad service and not that good enough pizza to overcome this terrible experience. In response to Mike d’s comment it was actually postmates that apologized and refunded us the pizza. Mike’s apology didn’t come until we contacted postmates(the delivery company). I didn’t expect or ask for a total refund(although I appreciate postmates generosity). My kid and I just wanted our large pizza. Instead we had to deal with a big hassle for what was supposed to be pizza Friday. The apology should’ve come right away from Mike d. But all we got was hostility.
Alisa N.
Tu valoración: 5 Dongan Hills, Staten Island, NY
Went to Mike Daddy’s today for the first time! The pizza was phenomenal! Had a thinned slice margarita and couldn’t get enough of it. Was so tasty and the sauce was very rich! Would definitely recommend for anyone in the area to try!
Eve M.
Tu valoración: 1 Brooklyn, NY
Just got two slices of gluten free pizza(actually I ordered one but the guy somehow heard two and I just went with it, I was also starving). It was $ 10. For two slices. I should’ve walked out then but instead I took my pizza box and walked 3 doors down to work in those approximate 49 seconds between walking and eating it had somehow gotten cold? NEVERAGAIN.
Panda P.
Tu valoración: 2 Brooklyn, NY
Just seamlessed from here, lemme start with they came right in their delivery window and the food was still hot which blew my mind cuz it’s pretty cold today. Now that being said who does what ever that was to an eggplant parm. Honestly god awful. Took one bite and tossed it.
Pimwipa W.
Tu valoración: 5 Manhattan, NY
This place is the best home made pizza in brooklyn. They delivery on time and the pizza still hot and fresh, the delivery guy so nice and friendly. I love this place.
C G.
Tu valoración: 1 Brooklyn, NY
ABSOLUTELYTHEWORST place I have EVER ordered food from. They couldn’t find an address on Flatbush Ave, and then after over 1.5hs they«cancelled» my order without any notification. Absolutely unacceptable for a business in 2016. *if I could give less than one star, I would. HORRIBLEDISGUSTINGVILEPEOPLE working there.
Lukekeough P.
Tu valoración: 5 Brooklyn, NY
The pizza is fantastic! When I say fresh I mean fresh it’s authentic, real pizza italiano. This place is In park slope I very convenient for a quick lunch, snack but great for a solid dinner. I strongly recommended this place in comparison to alot of places. Talk about real Italian. you can taste the difference. Very good restaurant.
Ben C.
Tu valoración: 3 South Bend, IN
The pizza is average, but the Mike in Mike Daddy is a very cool guy who takes pride in his work. This pizza is better suited for takeout, since the restaurant is so small. No bathrooms for customers. It’s worth a try if you’re a pizza aficionado.
Emina C.
Tu valoración: 5 Los Angeles, CA
Best Pizza ever and he even made Burek with meat … Beyond delicious … Thank you Mike
Stephanie r.
Tu valoración: 2 Brooklyn, NY
The pizza is definitely not fresh depending on the time you go. I’ve gotten stale pizza twice. Pizza that has probably been sitting out the whole day and on top of that it’s soooo expensive. If you want fresh pizza go in early or order a custom pie :/.
Dee A.
Tu valoración: 4 Brooklyn, NY
I walked in because I was craving pizza so I figured I’d try it out. I’m a big pizza fanatic but I can’t have pizza just anywhere. It has to be amazing or else I won’t eat it and due to the past experiences, I have not been able to find a good pizzeria in park slope so I didn’t expect much from this place. I got a regular slice and it totally exceeded my expectation. I really liked it. I would def come back again.
A S.
Tu valoración: 4 Windsor Terrace, Brooklyn, NY
This man is a pizza genius, kind soul, and fun to be around. The pizza is perfectly balanced with cheese, sauce, and crust. Very minimal grease. Fresh. Reasonable. Finally a decent south slope pizza!
John K.
Tu valoración: 4 Brooklyn, NY
I love the crust on Mike’s Pizza. It’s not at all doughy and has a terrific crackle when you bite into it. Mike also doesn’t overdo it on the cheese. I can’t stand(personal preference) big, bread-like crusts and long strings of gooey cheese. You won’t find that here. I’m also a fan of the eggplant heroes. Again, not overdone, not limp. In short, I’m a fan. Oh; and my qualifications? Third-generation Brooklyn. I remember when the biggest danger in Park Slope was mugging, not strollers.
Queen R.
Tu valoración: 2 Brooklyn, NY
Eh, so eh. Yes I see the claim and sign that everything is fresh, even your attitude, but when you have to go through such lengths to advertise your«freshness«it’s because your pizza doesn’t speak for itself. I was largely Disappointed with a cracker crust, that was bland, topped with a strange combo of too lil sauce with a leathery(the reviewer below me nailed it) cheesy top.
Clint W.
Tu valoración: 1 Brooklyn, NY
Ordered a whole-wheat pie with prosciutto via GrubHub. What arrived could scarcely be considered a pizza — it had no sauce whatsoever and slabs of what appeared to be thick-cut salty leather on top of a thin layer of cheese. The resulting food item was so salty and dry that it was practically inedbile. The crust was so tough that it literally required two hands to apply sufficient torque to tear off individual bites. We threw out the pie after my girlfriend got a sour stomach from eating it, likely due to fact that it was essentially a whole wheat Tron disc with cheese and salted ham on top. Attempted to get a refund from GrubHub on this $ 21 pie but was informed that the restaurant would not issue one. I understand that every restaurant has the occasional unsatisfied customer but I paid $ 21 for a 16″ pie that was totally unsatisfactory by any standard. The least they could have done was issue a refund or offer to make it right in some other way. Flat out refusing to address an unhappy customer just isn’t cool.
Thy L.
Tu valoración: 1 Brooklyn, NY
This is the response I got for my review: «Maybe you should stick with Asian food, because you have no idea what authentic Italian food is, everything is fresh produce which when it is cooked it produces some water.» My reply«If you read my review, I did say the food is FRESH. Are you saying I should stick to Asian food because of my picture? Don’t be so ignorant, after all, you run a pizza shop in Brooklyn where standards are high.»
Yelena K.
Tu valoración: 3 Brooklyn, NY
Good for a slice on the run. «Fancier,» thin-crust pizza. They usually only have Margherita available and a weird salad slice(no one wants that). My friend ordered a calzone once and it took FOREVER, was humongous and cost almost $ 20 without warning. Was delicious though(and lasted 3 meals!). Guy made it fresh!
Brandi M.
Tu valoración: 5 Aurora, IL
I like pizza crispy. I like it super hot. I’ve had the red Sicilian and the fresh mozzarella and both were excellent. He also sells pizza dough if you want to make your own! NOHAGGLING the sign says. So. You know. DON’T.