Best pizza in the area! It’s my Friday night dinner. My family loves it and has been eating there for the past 10 plus years. Even my out of town family from Texas makes sure they get a pie before they leave.
Stephanie W.
Tu valoración: 5 Bridgeton, NJ
I love joes pizza! We either get the Hawaiian pizza with the white sauce or the cheesesteak pizza with the white sauce. A friend told us to go there and they are the best in the area for specialty pizza!
Tim W.
Tu valoración: 4 Bridgeton, NJ
Joe’s reminds me of the pizza shops in my neighborhood growing up in Philly. Good pizza, fast service and friendly staff. I am a bit confused by their somewhat militant stance against bringing in outside drinks.
Tom G.
Tu valoración: 4 Swedesboro, NJ
This is an old fashioned corner pizza place, They’re not trying to be anything else. Cheesesteak and fries were good, not greasy and the pizza was better than most places around here.
Trent B.
Tu valoración: 1 Bridgeton, NJ
Went and ordered a white personal pizza, person working was very rude and refused to make a personal pizza claiming they dont do that even though it’s on the menu. If I could give them zero stars I would, havent ordered from them in 4 years and don’t plan on it!
Jeffery S.
Tu valoración: 4 La Grange Park, IL
There is something about pizza made in the New York — Philly area. I have grown up in Wisconsin and spent much of my adult life in the Chicago area. Wisconsinites tend to like their pizza’s with cracker thin crust and lots of toppings. In Chicago, there seems to be fans of thin crust, thick crust, deep pan and stuffed. But east coast pizza seems to be in a class all it’s own. That brings us to Joe’s Pizza. I am not sure if this is the best or the worst. But it seems like this is typical for«New York Style Pizza». The crust was soft and doughy, the toppings were pretty simple, fresh. whole mozzarella cheese, tomatoes, basil leaves and olive oil. We also ordered a standard cheese pizza. I loved the tomato, whole milk mozz, and basil leaf pizza. It was fresh and the flavors just seemed to stand out. The olive oil made it seem greasy but it wasn’t really, just had a drizzle of olive oil on it. And the fresh basil gave it just the right kick. The standard cheese pizza was just that, a standard cheese pizza. I did not eat at Joe’s, someone in our work group picked it up for lunch. But the taste of the pizza is still fresh in my memory and I am looking forward to an opportunity to try it again.
Josie D.
Tu valoración: 4 Jersey, Jersey
The only place I’ll get pizza in south jersey, and believe me, I’ve tried every other pizza place. The guys who work there are great, they know my boyfriend and me personally now, simply from coming all the time. They even asked my boyfriend where I’ve been after I moved away for college. Pizza is always good and you never wait more than 15 minutes, no matter how big your order is.