Linx Tavern and Bar at The Villages at Ocean Edge

No one seemed to have a clue. We were given the wrong menus, so had to re-​order. We were given new menus and a new waiter, who got the order wrong. All we wanted was a Reuben to split and two small salads, blue cheese on the side. We ended up with a greasy burger and garnish.
Also, for all you out-​of-​towners, it’s not a tavern, or a pub. It is a restaurant on a golf course. Seating both inside and out.

Breakfast review only:
The breakfast is buffet style setup. The set up itself is somewhat uncomfortable because the food is placed on high tables and it rests on pedestals. the food is approximately at shoulder height and I’m 5’4, needless to say it is a challenge to serve yourself.
They served the following:
Eggs
Potatoes
French toast
Syrup
Bacon
Sausage
Oatmeal
Fruits (pineapple, melon, cantaloupe, strawberries with blueberries)
Yogurt
Cheese Danish, cinnamon roll, croissants muffins
Plain bagel and Everything bagel
White toast and Wheat toast
Cream cheese and jelly
They also offer orange juice, apple juice, coffee, water.
May offer additional items to drink for breakfast but I’m not sure.
The service was pretty good the waiter came by several times to make sure we were ok.
The variety was limited for the price, the bill was $ 30.50 for my 9 year old daughter and myself, neither of us ate much (it really wasn’t my cup of tea but we were there already). There was no menu offered so I’ll assume all they have is what is offered in the Buffett.
Over all: uncomfortable setup, decent service, ok food but no variety and overpriced.
If you can, skip this place and go elsewhere.

Food was good, but service was very slow even though it was Sunday night and not busy.

This is a very average bar in the Ocean Edge development that overlooks a golf course. OK beer and food selection. I don’t have much to say because it’s just OK

We visited the outdoor area for drinks & appetizers. The clam chowder was the best we have had so far! The crab cakes were good & presentation was great. Very attentive, social staff. Love it!

New chef! The food was great. The prices are reasonable. I think this new ship is going to bring some new creative later to the links looking forward to going back

Kid friendly and casual. It was actually bustling on Friday night. Good is okay. Miso glaze salmon was ⁴⁄₅ but salad had too much dressing.

Looks nice but the service is not worth it. Food came out at random times so out of the three people at our table on average one had a plate of food, then when they were finishing it the next person go theirs. And the food was also not worth it for the price you pay.

Beautiful view, but not worth the terrible service! We were seated and waited 20 minutes and still no one greeted us and took a drink order. The restaurant was empty, so there was no excuse for this. We ended up walking out. Ended up going elsewhere on the grounds and had a wonderful dinner.

My meal at the Linx Tavern was the worst I had during my two week trip to Cape Cod. Linx is in a beautiful setting right on the golf course. Plenty of parking. You have choice of dining alfresco or in the dining room. Our waitress was very friendly and we had no complaints about the service. The food was another story. Upon being seated, we were given dinner rolls harder than the diamond on my mother’s ring finger. You needed a diamond-​steel saw to cut them in half. We hacked away at them before giving up. We ordered salads and calamari as an appetizer. The calamari was overcooked and the fried batter was very heavy. There were also numerous dark brown calamari rings on the plate that you could tell were in the fryer from the last batch of calamari that was cooked, The salads were good but the dressing was very heavy.
Our entrees were the worst of the food we had the displeasure of being served. The prosciutto wrapped chicken was tiny. It was one chicken thigh (bone IN) served with a couple tablespoons of mashed cauliflower. The chicken was moist but there were only three-​four bites to be had after taking it off the bone.
We also ordered the steak which was overcooked, I requested medium rare and received a well done cut of meat. It was served with flavorless mashed potatoes and carrots that were not even cooked. They were rocked hard and as if someone dipped them in a cup of luke warm water and considered them ‘steamed.‘
The restaurant was quite busy during our visit so I am not sure why the food was so terrible. I don’t think that it was a case of low turnover but rather an instance where the chef preparing the meals had visions of grandeur with a fast-​food skill level. Very disappointing.

The cod and rice was tasteless I would not go back

Everything we had was just fine but nothing was great. Definitely pretty good service but the food itself just wasn’t anything special. We had clam chowder and salads. Not the best chowder and the salad sounded better than it actually was. A tad overpriced but not unreasonable. I wouldn’t go here unless I was staying at the hotel and felt a bit lazy, basically.

Had an average plate of steak tips and fries here. The lemonade cocktail was all the rage at our table though. The fish tacos were very watery and sloppy and the flavor didn’t make up for it unfortunately.

Kevin was great at the shark bar! So attentive to people remembering their names! Awesome with the service and the kids at the pool. Chicken fingers and preztel s are great. Kevin good luck at linx, you will be outstanding as you were at the shark bah.