Panda Inn Mongolian Bar-B-Q

No one does Mongolian like here. From the choice of meats to cooking with a Tai-​chi sword you cannot have a more fun and delicious meal prepaired the way you like it before your eyes. Loved it when I was an RPG fanatic love it now.

Soo here is a place that has okay good in a semi decent atmosphere. The waitress wasn’t overly friendly but wasn’t overly rude. The flies flying around the Mongolian bbq table wasn’t very pleasant, and food itself wasn’t spectacular. I wouldn’t go back here ever again. Nope.

Had Panda chicken for lunch. Everyone around me is praising their food. This place was recommended by a catering company.
Worst Asian anything I’ve ever had. Tasted burnt, asked for medium spicy and it had none, small portions, fried rice tasteless, chow mein seemed to be spaghetti noodles. Tea was quite weak. Water, fortune cookie, and service got the one star.
I’m told the Szechuan is their best — I’d be hard pressed to eat here again. Blech.

I have never given this poor of a review ever. I do try to find positives wherever I travel, however this was sad. Service was very slow, and it was literally piece by piece. Normally on a Friday pre holiday night I could excuse, but the food did not uplift our visit. Fried rice was loaded with soy sauce, the other two dishes were very fried, with oil still visible. Pretty sure will not go back. Ever.

This is the best, more authentic, chinese restaurant I have found. The food is fabulous! I have yet to have a bad dish there. The employees I have dealt with have been very friendly. I have done both sit down and to-​go. The quality does not fall with to-​go, as with some restaurants. Though all the dishes I have had never disappoint, I HIGHLY recommend the paper wrapped chicken. I have yet to find at any other chinese restaurant even have on the menu. Making my mouth water just thinking about it.

If you’re into super greasy, bland american style asian food then this is what you’re looking for. I ordered the shrimp stir fry and it was sickeningly sweet and greasy, the shrimp were over cooked and it was buried in water chestnuts.

Ok so I loved this place, my parents would take me and my sisters here after church on Sunday’s and to me it was THE chinese food that I would compare to all other chinese food.
We always ordered mongolian beef, panda combo crispy noodles and sweet and sour pork (it was my favorite). Well I came here with my sisters (whenever I’m in kitsap I always try to visit here since they are not in tacoma) and we ordered like usual and poured our tea like usual and they started bringing out our food and I asked for chopsticks (cuz I wanna feel cool and struggle then end up with a arthritic hand).
They gave us 3 pairs (wooden ones that you usually have to split) that were not only already split, but I could tell they had been used from the color marks half way up the stick. So that sucked. Then I started eating the sweet and sour pork and it left the worst bitter after taste in my mouth so pretty much fml the apocalypse must be coming cuz this place was the sh*t.

Service is impeccable!!! Food has always been very good and consistent!!! Husband loves the Mongolian Beef… So far I’ve tried several chicken dishes and found them all very satisfying… Love the Tangerine Chicken!!!

This review is for the Chinese food aspect of Panda Inn. My family ordered Kung poa: was not spicy at all (⁴⁄₁₀), sweet and sour: was entirely fried and had next to no chicken (¹⁄₁₀), chicken with vegetables: absolutely flavourless, the sauce resembled water (²⁄₁₀). Pot Stickers: one of us liked it, while the other 4 had to literally spit it out because of the mystery meat inside. (⁰⁄₁₀)
Now onto the pros… The rice was delicious. Thank god they got that right.

Delicious food and great service. Such nice people. We’ve ordered from the menu and gotten the bbq before, both were awesome. It’s pretty busy most of the time, proof of their awesome food and service.

Used to love this place, so tried it again in January 2014. Three of us had lettuce chicken, broccoli beef, fried rice, and something else. The lettuce chicken was the best of what we ordered, although it used to be served in butter lettuce «cups.» Now it is iceberg lettuce, which is not as tender and elegant. The other dishes were bland, and when I mentioned this to the waitress, she acted like I was personally insulting her. Someone else brought out some chili paste to spice it up, put it on the table without a word and left. We didn’t touch the paste. To season my rice, I tried what I thought was soy sauce in a bottle on the table, and it tasted terrible! The service was weird and unfriendly, the food looked fresh but had no flavor, and the restaurant had some sort of underlying smell that I couln’t pinpoint. I would have left when I smelled that odor, but made the mistake of staying because my friends were with me and we’d had a long day. VERY unpleasant experience. Panda made our day end on a bad note. Try another restaurant!

This has been my favorite Chinese restaurant in Bremerton so far. I love getting their broccoli and mushroom dish. Their sweet and sour chicken isn’t half bad either. I’ve taken both my mom and sister here and neither one liked it, but from my experiences I’d have to say that their take out is better than their sit-​in, which is a little backwards from what I’m accustomed to in a restaurant. But considering I’m usually ordering for myself, as my husband only likes beef fried rice and would rather not have that to begin with, the fact that their take out is better suits me just fine!
I’ve always enjoyed the service, though the main waitress, who I assume owns the restaurant, can be rather abrupt and hard to understand at times. But I gained a high estimation of her when I watched her serve a group of 6 – 7, 3 of whom were blind. She was very good about making them aware of her and told them how their plates were divided (i.e. Entrée on left, rice on right, drink – takes their hand and puts it on the glass – top right). Their entrance is rather crowded as well, and a woman with a cane tripped behind me once while I was ordering my meal to go. Luckily they have a table reserved for those who are waiting on take out. So once you’ve ordered you can get out of the way. But I don’t know that I could say that their entrance is wheelchair friendly at all.
While this may be my favorite place to go I do have to say that it is not the best Chinese food I’ve ever had. It just happens to be one of the better choices in this area. Kitsap county seems to be bigger on teriyaki and Mexican than Chinese. And the Chinese selection is limited and subpar at best. Never mind quality Thai within a 20 minute radius.

I ate here a few times years ago and thought the food was extraordinary. They had specialty menu items like honey walnut prawns and Panda chicken that were fresh and delicious. I went back today and was hugely disappointed. I got my old favorite, Panda chicken, and it was drenched in a strong dark sauce, so much so that it was unidentifiable as chicken at all. My daughter got the Panda beef, same strong sauce, same flavor. The fried rice was ok, the chow mein was bland. The egg flower soup was good and so was the price but if I go back I will order the sauce on the side.

When I was at panda inn I was there for dinner with my family and their food and service were exellent. I would recommend their mongolian bbq and their orange chicken.

The service was great, everything was clean, the Chinese food (General Tsos and Hot and Sour Soup) was barely adiquate, General Tso’s Chicken should not be sweet, it’s supposed to be hot, I don’t care if they ask for a 1 to 5 heat scale when you order, I ordered a 3 and black pepper is more spicey. We have tried their Mongolian BBQ, because when we went they didn’t even have it going for dinner at 5, I’m sure it’s great (hard to mess up).

The Staff, is so nice. Annie, the head waitress, makes us feel really welcomed. She really goes out of the way to please you. The food was excellent. Reasonably priced My famly has been going there for the last 16 years.

TOFU HOT POT!!!
I don’t know about the rest of their food because i can no longer remember it… tofu hot pot is more important then any other food i have tried there. From what tiny bit I can recall, the other dishes were standard and good… but not tofu hot pot good.
The tofu hot pot is a sizzling temptress of a dish that has tofu, brown sauce (no chik broth requested), veggies like carrots, onions, bell peppers, and garlic cloves… a lot of garlic cloves… i think it is baked… or simmered with a lid on a stove, and it is
scrumtrulescent (refer. urban dictionary).
no joke.
The atmosphere is nice and quiet… there was an acoustic version of the song from titanic playing (my heart will go on?) and a sweet little old Asian lady who served us. Good green tea as well.
tofu hot pot. mmmm

I really love their food. They have a great lunch special and the Mongolian BBQ is amazing. I like that you can fix it up yourself and put whatever you want into your bowl. The guy who was going to cook my food for me made sure that I wasn’t jipped by telling me to make sure my bowl was over-​full. It’s really good food

It wasn’t the greatest I ever ate, but not the worst either. I was hungry while getting tires next door at Discount Tire Company, and decided to go in since it was the nearest restaurant. Ordered the Almond Chicken w/​gravy and the Orange Chicken to go. Both plates were okay, but the sides were really really greasy, especially the fried noodles.
Service was great, so I left a good tip as they served me tea and water even though I ordered take out. Didn’t try the mongolian bbq, so it might have been a different experience if I did. The price for the dinner all-​you-​can-​eat mongolian bbq was only $ 10.95, which seemed like a really good deal.

Have not had the Mongolian BBQ yet (although I dont know how they could mess that up), but the Chinese food is pretty good.
Most impressive are the pot stickers, which are made to order. Worth the 15 minute wait for those. Yum.
70s era décor shows through despite some updates.