Angelina’s Ristorante

Best meal in town — awesome service & to die for food
Highly recommend

We come here every Valentine’s day
.always romantic and beautiful. .but this year something wonderful and magical going on. .the food so delicious. .service extra special.. came back tonight. it wasn’t a dream thank you Dan .you are a great waiter we will be back .-

This place is amazing! Upon being seated we were given a one bite appetizer from the chef. Me and my sister and I both had a drink, salad, and pasta. Pasta is all homemade and incredible! They also have half portions which is awesome if you can eat a lot like myself. Our server was amazing as well. Angelina’s also has this to die for oil/​butter combination and give you awesome bread to dip. Our bill only came to $ 70 and it was well worth it. Atmosphere and gorgeous and comfortable. They also have a happy hour where all appetizers and drink are half off in the bar area! I very much recommend eating at Angelina’s. If this hasn’t sold you they also give you a complimentary shot after dinner! Cheers!

This was our first time at Angelina’s and will definitely not be our last! Valet service was exceptional. Very nice young men taking care of that. Service was wonderful from the hostess to the people bringing out the food. Our waitress Carol was so helpfull and very informative on the menu. Our food was so very good and hot and prepared to perfection. My scallops and my husbands filet were prepared perfectly. What an enjoyable evening!

Had dinner at Angelina’s on Thursday, January 14^th with 2 other couples. Had great wine, a delicious veal agnolotti, a spectacular veal chop, and a nice dessert. Loved the décor. Service was terrific. Food could not have been better. Prices are pretty high, without a doubt, but this was a really nice, comfortable, enjoyable dining experience.
Very good! We’ll be back.

The combination of a fantastic waitress and terrific food made it a great night. Our waitress, Carol, was spot on with recommendations and made a fun evening even better. You have to try the risotto ball appetizer and the hot donut desert! They had white truffles available and it made dinner quite a treat. I will dine here again the next time I am in Naples.

Great food, service and ambience. Tagliatelle with meat sauce was so good as well as the veal marsala. Extensive wine list. The décor is awesome. Each room seems like a different theme we sat in the red room which was intimate and lush. Would recommend this restaurant for a special event or romantic evening, or just looking for a great Italian meal.

First visit and came here for Christmas Eve dinner. The service started with the valet. He asked our last name and was gone with our car (no ticket stub). First impression was the décor was a little over the top but very classy. We ordered the rice balls for an app and they were very tasty. We ordered our entrees and waited. Then waited some more. We started saying to ourselves this is taking forever. At this point I was already thinking 3 stars. Within minutes the assistant manager came over and apologized for the wait (we hadn’t complained yet). He offered a complimentary drink while we waited and said something happened in the kitchen. Then the manager came and also apologized and brought us some sorbet to keep us occupied. The managements quick response to the situation bumped it back up to 4 stars. Great job at handling the situation!
Then the entrees came. My wife got the tagliatelle pasta which was excellent. I got the veal stuffed pasta shells. This dish is one of the best I’ve ever tasted. The sauce was incredible with so much flavor. I was pretty full with all the bread and rice balls but I couldn’t stop eating it. So good…
Got our check and walked out the door and both managers opened the door and said good night. The valet immediately looked at me and said my last name. He ran to our car and was back in seconds.
From the valet, to the food, and the way management operates this place is 5 stars all the way. Oh and restrooms were very clean also. Will definitely be back

Went on Unilocal looking for a nice Italian restaurant between Marco Island and RSW airport. Found this place. WHAT A GEM!
The food was fantastic, service excellent and décor wonderful.
We even got a private tour of the wine ‘room’.
Highly recommend.

Excellent spot. Nice ambiance. Hostess very friendly and accommodating. Service was slightly poor (see: extremely slow) in the lounge area — but was good overall. Food was delicious, four people ate every morsel of both entrees (butternut squash ravioli, bolognese) and appetizers (pizzette, calamari). Extraordinary wine list. I would come back in an instant if I was staying in Bonita Springs and was looking for Italian in a very nice setting. Bravo!

Ok, so I was there last night and I know people love the place but I think it is way over priced for what you get. The wine prices are out of this world. 3 times retail is just a crime. The food is ok but, not really worth the money. I booked on open table and they put me in the cheap seats as a result. I don’t care for that but I wasn’t in the mood to put up a fuss. It’s just an ok place. Do not go there often because of the price to food ratio.

Well, we came down to Bonita Springs to visit friends on their vacation. We had a few drinks at the pool and I did not realize that this was a more upscale restaurant when I picked it. We were certainly not dressed for the venue (daughter had a swimsuit under her clothes) and we all smelled like chlorine. We had a party of 10, 6 of which were kids and we were sat immediately — not one person on staff batted an eyelash — which was lovely because Hubby did start to feel self conscious.
The staff told us about kid specials ($ 5 for pizza or pasta & marinara). The waiter, Nick was fantastic. He was versed on the menu, helped me pick a perfect glass of wine and always there when needed.
We ate a little lighter — pizzas mostly. Hubby did have a veal stuffed pasta dish with a Marsala sauce of some kind. I kept sneaking bites it was melt in your mouth amazingness!
Later, the manager checked on us. He was so sweet and really tied the whole experience together.
Now we know to dress appropriately for this really beautiful, top notch spot. We will be back next time we are in the area!

Ommg. Was not expecting this delectable meal!
The waiter was amazing. Very knowledgable with wines. We had the calamari appetizer which was unique and delicious. Also the brick oven pizza. Yum!
For dinner we had the lobster fra Diavlo and the pasta with mushroom sauce. Rack of lamb ! All were delicious. Better than very good. Amazing. Service was impeccable and a very fun evening !

I had bookmarked this place some time ago, and finally got a chance to stop by yesterday, and all I can say is WHAT TOOK ME SO LONG? This place is in my opinion the best higher end restaurant in the area.
Angelina’s is not inexpensive, and some of it’s main courses can be a little pricey. We tried appetizers, soup, salad, their smallish appetizer (six pieces) size coal fired ‘pizettes’, and some pasta.
All were excellent.
The décor is excellent, which you would not necessarily expect from the outside. They have a real nice bar area, with a piano for live entertainment. In the back, of the restaurant, if you want a little more privacy, they also have curtained both-​tables.
All in all i would say this place definitively fill the bill.