Reyna’s Bakery

I have been coming here for years. Never once have I received bread with «mold» nor have I received «bad service» this bakery is a gem and I absolutely love their orejas as well as their conchas! Like I said I’ve been coming here for years and I wouldn’t want this place to turn people away because of little whiny complaints! So yeah woohoo props to la Reynas bakery!

There bread taste old, its hard and it has and after taste like it been sitting there for a long time.

Just bought this cheesecake/​flan and when I opened it there was mold growing on it. So disappointed it looked delicious.

Bread is delicious. You get the feel of an actual Mexican bakery or panaderia. Nothing like food for less or even superior or gonzales. The bread taste fresh and soft and the right amount of sweetness. A little pricey but actually worth it when craving quality sweet bread. They do take debit card but purchase needs to be over 5 dollars. Parking fits about 3 cars and limited parking in the street in the front of the location. Parking around the corner seems better. It gets crowded too at times. I went at night and it was busy. Workers are nice.

So I had just moved to the neighborhood and was looking for a bakery replacement for my previous one. I had tried 2 other local bakeries and was greatly disappointed. I walked in to Reyna’s Bakery expecting to be disappointed as well but omg Im glad I ran into it! As soon as I walked in i was greeted with the smell of freshly baked sweet bread and before my eyes there was an array of colorful bread. As soon as you take a bite your mouth waters asking for more. The bread is absolutely delicious and the customer service is great. I am now a happy customer :)

Loved all the sweet bread. the cakes! Specially the chocolate de tres leches with strawberry mmm yummy! Bomd

My Friend ordered her daughter and sons birthday cake from here and they were soooo good! One was a cupcake cake and the other a mickey mouse sheet cake and it was made with cheesecake and flan! Everyone loved it and the fresh baked pan there is the best.

Great pan and cake! My hubby has me stop by to get bread for him on the way home since we have moved to West Covina and I still own my salon in Bell. Definitely recommend stopping by for that craving. They also have tamales and tortas.

Bakery items looked so delicious BUT I stood there with my daughter for a good 7 – 10 minutes with no service. She saw me and proceeded to talk with another worker, they both glanced over & saw me more than once and continued with their conversation. Took my business elsewhere! I would give this place NO stars if I could.

Reynas Bakery has one of a kind baked goods!

First off, the service sucks here. The worker is very pretentious and rude.
If I were to rate it on baked good alone, I would give it 4 stars for the lack of wide selection and the pan dulce is really good.

This bakery is really close to my house and the bard is so good. Sometimes in the morning when I pass by the whole block smells like fresh pastries and you know you have to stop by.
The workers are really nice too, so if you live nearby, I recommend to come give it a try.

I had to give them 1 star but i would actually not give them any. At this location owner and daughter are very rude!!!

The conchas are Real good. Especially when they are nice and warm straight out the oven. Yum

I tried the Conchas, the Cuernos and the amazingly not soggy but wonderfully moist Tres leches cake. All three things were so good the Conchas were soft and full flavor as were the Cuernos.
The reason for me driving 30 min from my home was the the Tres Leches cake which I heard by word of mouth «that its very good» and it was. unless I find some place closer that makes a better «Tres Leches Cake» this will be my go to spot.

This is what the locals crave for in Bell. Now with different locations around Bell, Bell Gardens, and Huntington Park, but this one is the original location to look for. First, their conchas are delicious and always fresh out the oven. The best time to go for the bread overall is in the early morning or evenings where most of the people go. Their Tres Leches cake is so great and moist as it is supposed to be. The only thing is that they only accept cash and food stamp cards. If you want to go to a real Mexican bakery, this is the one to crave for.

I have been working in Bell for the past few weeks and haven’t had time to do much of anything else. My mom’s birthday was this past Sunday, and knowing I would already be strapped for time, I asked around about a local bakery where I might purchase good birthday cake. First thing out of several locals’ mouths was Reyna’s Bakery. So, late after work on Saturday night, I made my way over. The day’s fatigue was instantly lifted as I gazed at all the baked goodies Reyna’s had to offer. I picked out one piece of pan dulce to try out, and placed an order for my mother’s tres leches birthday cake. The birthday cake was a hit, moist and lovely as tres leches should be, the frosting was pretty yummy too, and I don’t really like birthday cake in general. Couple tips before you head over to Reyna’s: it’s cash only, and Spanish would be helpful.