Fresh To Order

This is my favorite airport food in the country and I travel constantly. If I have time, I will go out of my way to go to terminal B. The Asian almond crusted tuna salad is one of the best salads I have ever eaten, airport or not. It is fairly expensive, but well worth the price

Great salmon and eggs platter. Always fresh and quality food. Service was quick and friendly.

My breakfast was pretty decent. Egg, bacon, hash browns and a mini croissant.
Fresh in the title is what got my attention. They do cook the meal to order, so there was a bit of a wait (15mins or so) before I got my food.
The eggs tasted like the box kind so, I wasn’t too crazy about that. The bacon was thin but tasty but the hash brown was my favorite! The hash browns consisted of diced white potato, sweet potato and purple yam then deep fried then sprinkled with a little salt. The different potatoes gave it different textures and taste, which really made it delicious. Who doesn’t like croissants? The buttery delight was drizzled with something sweet I’m guessing honey, I just wished it was a full size verses a one-​bite size.
I’m glad they put the food in a to-​go plastic container because it made perfect to carry it onto the plane.
One of the few breakfast options at the airport that was pretty good.

Limited to dining options in the delta terminal, this seems to be one of the healthier (but pricier) alternatives. They serve sandwiches, salads, and plates that are mainly centered around chicken and salmon. Items range from $ 8-​$ 14. I tried the salmon panini, which has salmon, avocado, corn, greens and aioli, and comes with a choice of chips or Apple. The sandwich was very good but it’s on the small side so it may not be enough if you’re really hungry. The turnaround time is pretty quick. I would definitely come back for lunch or dinner next time I’m here.

I’m adding a star to my previous review. I have not had another experience yet to base a review off of, however, the owner contacted me and tried to resolve the issue, which I appreciate.

As a frequent traveler I have eaten at a lot of airport restaurants, Fresh To Order is one of the best!
I had the salmon spinach salad and it was EXCELLENT!
A wonderful surprise, highly recommended .
Also the staff was very friendly, they acted like they actually LIKED their job!
Very impressed.

There was no line when I came to place my order. After 10 minutes of waiting and watching the «cooks» play with their friends from other restaurants and text I finally went to go check on my order. They had it started it yet. Not sure why because during the 10 minutes I was the only customer. Then the salad (Asian same as I always get) was not fresh. The fried noodles were like little pieces of unchewable plastic scattered in my entire salad making it pretty much impossible to eat. Clearly they threw the old stale or over cooked noodles on my salad. Will never come to this location again. Location in Midtown has never disappointed.

The line was long, service was slow and if «fresh to order» can be completely cold when served, well then they nailed it.
The potatoes were clearly made a long time before. They were stone cold.
The southwestern sandwich was tasty but lukewarm. The bacon sandwich didn’t have any bacon and was cold.
The price was very high, especially for almost inedible food.
There are many other options. Choose one of those.

Please do yourself a favor and head somewhere else. I grabbed my bag and walked down to my gate after waiting about 10 min for my order. Once I opened it up I had some chicken sandwich instead of my tomato basil mozzarella sandwich. Since I had to catch my flight I decided not to go back, and I ate it anyways. When I started to eat the second half of the sandwich, I found a long, black curly hair… which is definitely not from my blonde head! Disgusting.

Food is slightly above average make sure to be specific with your order or it will be loaded with things you don’t possibly want.

This is a decent option for freshly prepared food in a reasonable amount of time at the Atlanta airport. The salmon panini had a generous amount of salmon that was cooked nicely and was served with a corn relish that was quite good! Bread was fresh and tasty! They were out of both apples and the kettle chips that were supposed to be the choices for sides, so substituted a mini bag of Lays chips. They were also out of the wheat flatbread listed on the menu, but this was still much better than the plastic wrapped sandwiches elsewhere. Be warned though; sandwiches are kind of messy so grab some extra napkins and maybe a fork. I have no pride and so readily picked up pieces of salmon and corn with my fingers from the wrapper to eat, but for those with better manners, again, a fork might be a good idea! Yes, prices are high, but this is the airport!

This is a decent place to pick up a relatively healthy bite if you are in this particular terminal. I had a chicken wrap and it was suprisingly tasty. The service was much better than I thought it would be and dare I say, the staff was actually pleasant. The place was busy, but the line moved quickly, and it didn’t take too long for the food to be ready to go. I enjoyed my wrap during my flight and I’m pretty sure the person sitting next to me was envious!
I wouldn’t make a trip to this airport terminal just to eat here, but if you find yourself there, this is definitely a solid choice to cure your hunger.

I travel quite a bit and usually through ATL so I find myself coming here more and more for the simple reason it’s fresh and healthy, a rarity in any airport. If you’re health conscious and looking for fresh and crispy salad, good chicken, salmon or a sandwich that’s tasty then this is the place for you. The staff is professional-​polite (not sure how sincere but hey they’re in one of the busiest airports in the world) and as efficient as freshly made fast food can be. My only drawback to coming here can be the wait so if you’re in a hurry and there’s already a line you might want to consider another food choice. Still for me I’m chancing it. No food is better than bad food, and good healthy food is worth the wait.

You’ll find f2O in the B concourse food court. This one has an abbreviated f2O menu. I typically get the Salmon Panini when I come here — that’s actually pretty good. However, the southwest egg scramble was ehhh. The corn salsa was actually decent, I just think it’s tough to make industrial scrambled eggs taste good.
This is a good spot if you want to stray from the typical airport burger and are in somewhat of a hurry. Beware — they get very busy and backed up often!

The only good thing about an early am flight through Atlanta and getting the grit bowl for breakfast. I love it. Maybe my favorite airport food! I typically get all the toppings other than the butter. Corn relish, yummy!
I have had the salmon breakfast as well and it it very good.

This review is for the food only, not the service. It’s in an airport, so you can’t expect too much from the staff.
As far as airport food, this is pretty dang good! Nice to have a «healthy» option that doesn’t taste like rabbit food. Try the salmon panini.

I am going to mimic Daniel B. here. If you want a quick bite to eat on B terminal, Fresh to Order is probably your best bet. There are other places here like TGIF and Café Internezzo, but F2O is by far the fastest.
Because this is an airport branch, the menu is about 20% of what you will find at a normal F20. They have sandwiches and that’s pretty much it. The quality of the food here is also not what you would expect at a normal F20. I mean it’s the same food, just poorly put together. As with other airports, the prices are higher. I paid over $ 10 for an $ 8 equivalent in Vinings.
Decent fast food for those of you on travel.

If you’re in Concourse B at the Atlanta airport, Fresh To Order is going to be your best bet if you want a quick and healthy meal. Your other options are Checkers (burgers), Popeye’s (fried chicken), Nathan’s (hot dogs), Willy’s (burritos), and to-​go kiosks with pre-​made, pre-​wrapped, cold sandwiches. There’s a Freshens stall with crepes and smoothies, but nothing substantial. Sit-​down restaurants include TGI Friday’s, Café Intermezzo (home of the infamous maggot sandwich), SweetWater Draft House & Grill, and a trendy café.
For early morning travelers, Fresh To Order has a breakfast menu with scrambled egg plates, egg sandwiches, fruit cups, organic yogurt, croissants, bacon, sausage, hashbrowns, oatmeal, grits, milk, juices, teas, and coffees. Non-​breakfast items include made-​to-​order panini sandwiches, salads, chicken skewers, chicken and salmon plates, and sides like mashed potatoes, macaroni and cheese, rice, and fruit salad. This is an airport location so expect to spend about a dollar or two more than the typical Fresh To Order store. Without a drink, breakfast is around $ 8 per person and lunch/​dinner is around $ 10 – 12 (yes, the sandwiches work out to be almost $ 10 here).
They sell bottles of Fiji Water by default, which can tack on an extra couple dollars to your bill. Tap water is available at no charge, so just ask (if you don’t mind drinking water that isn’t from Fiji).
I had the Grilled Salmon Panini ($ 9.45), which consists of bourbon-​marinated salmon, avocado, lettuce, corn-​cilantro relish, and tarragon aioli. It was a tasty sandwich, served in a reasonable amount of time, though sloppily put together and messy to eat. I ate at a table in the food court. Good thing I wasn’t in a hurry. The sandwich would’ve been difficult to eat at the gate or on the plane because the wrapper was very oily and sauce, corn, and pieces of salmon easily fell out of the sandwich and were going everywhere.
The sandwich was served warm, freshly pressed with grills marks on the semi-​crisp bread. The sandwich ingredients were sufficiently fresh, particularly the salmon. It was soft and flavorful. The relish and aioli gave the sandwich most of its flavor.
Sandwiches come with a bag of chips (tiny 1 ounce Lays Classic potato chips) or an apple. Choose the apple.
If you’re grabbing an order to eat at the gate or on the plane, grab a lot of napkins.

I’m glad to see some turnover in the restaurants in ATL, Fresh To Order included.
The ordering line moved quickly, but the food pick up line did not.
I chose the Asian Almond-​Crusted Tuna Salad, which comes with almond-​crusted tuna, sesame seeds, tomatoes, pickled ginger over mixed greens. I asked that they leave off the candied walnuts and the crispy noodles, since I was eating mostly paleo. The dijon vinaigrette comes on the side.
It was at least a 5 minute wait for my salad, at dinner time on a Sunday night. Paninis and entrees were coming out faster than my salad, apparently since the tuna was taking longer than what the others had ordered.
The salad itself was heavy on the mixed greens. The tuna had a thick seer/​crust on it and was mostly warm all the way through. Obviously not ideal, but not bad for airport food. The pickled ginger was a nice touch for an otherwise bland salad. I’m sure the crispy noodles would’ve improved the mix. The dijon vinaigrette added some nice tang.
The whole thing was $ 15, which isn’t cheap, but then again, tuna at the airport isn’t going to be.

Tip: If you don’t want to be «that guy» then eat your delicious and warm salmon panini before you get on the plane. Otherwise the sandwich that you’re enjoying is going to waft its way up and down the aisles of the plane. Warm fish certainly tastes good but it doesn’t smell good if you’re stuck.
Did I mention that it was delicious?
In the B concourse food court. It’s worth the wait.