Wok On

Sitio de wok, sin más. Nada más entrar verás el cartel con la forma de pedir el plato: primero, el tipo de pasta o arroz, después el ingrediente principal (pollo, ternera, gambas…) y por último la salsa (teriyaki, cacahuetes…)
Es una buena opción para hacer una alto en el camino si estás haciendo turismo en Copenhague, comida rápida y más sana que la de una hamburguesería de cuyo nombre no quiero acordarme.
Los platos son grandes y de precio no está mal (comparado con lo que te vas a encontrar en esta ciudad).

A friend loved this place and managed to drag me along to there. It is very close to my office at work as well, so this might be my new go-​to place, when lunch is bad (which happens often).
Since my friend knows the place and has had their food many times, I decided to let her select my combination. It ended up being the egg noodles with a curry/​cocunut sauce and some chicken. A very simple combination, which usually works wonders for taste.
When the plate arrived, there was a lot of food and it was a huge sized portion. A little too much perhaps. But it tasted pretty fine, nothing special — but «okay».
I will probaly be going to this place more often over the course of the next few months and update my review accordingly

Es un wok nada singular, pero tiene la gracia de ser barato, cosa que agradecí con dos visitas. La comida tampoco es para tirar cohetes, pero te la sirven en el momento con su buena ración de comida. Una atención rápida y ágil, inmejorable para quienes van de pa’qui’ pa’lla.

It is certainly not the best noodles I ever had, but they were not expensive. If you are thinking about eating inside, there is cute tables and if you are going out to enjoy the city, they offer cute boxes.
I had the strawberry-​mint smoothie and it was delicious!

I really like this place. It’s brand new, but a good addition to Copenhagen’s lacking take away Asian food. Good for those on a budget or who want a quick lunch while walking around Kongens Nytorv

I’m a big skeptic when it comes to Asian take away places in Copenhagen, especially those that advertise «design your own noodles» or whatever. There’s nothing generic about Asian food and we’re even talking about a whole continent here where each country has a long long history of food culture on their own.
However, Wok on surprised me in a good way. I don’t say that their food is fantastic but it’s edible and if you’re hungry and there’s no way to go near Højbro Plads, you can just get a fast takeaway here. Granted, they’re quite the lightning crew when it comes to cooking — so you won’t be starving to death waiting for their meals.
The price is quite cheap too, so not to worry about creating a hole on your pocket. but if you have more time, walk a bit further and find a more decent place to eat.