Restaurant Umage

Copenhague, Dinamarca

4

Abierto ahora

5 opiniones

Acepta tarjetas de crédito

Contacto

Código QR, vCard

Teléfono:
+45 70 20 30 99
Sitio web:
www.umage.dk
Dirección:
Frederiksborggade 20, Copenhague, Dinamarca, 1360
København K
Paradas y estaciones de transporte público cercanas:
20 mNørreport
70 mNørreport Station
350 mLarslejsstræde
Categorías:
Código QR
Descargar imagen QR Descargar vCard

Mapa

Vista de calles

Activar mapa

Información del negocio

Acepta reservas
Sí
Reparto a domicilio
No
Tarjetas de crédito
Sí
Bueno para
Cena
Bueno para niños
Sí
Bueno para grupos
Sí
Vestimenta
Elegante
Nivel de ruido
Normal
Alcohol
Todo tipo
Terraza
Sí
Servicio de camarero
Sí

Hoy

Hoy 11:30 – 15:00
17:30 – 22:00
Abierto ahora
Horario local (Copenhague) 20:54 lunes, 30 de junio de 2025

Horario de apertura

lunes 11:30 – 15:00
17:30 – 22:00
martes 11:30 – 15:00
17:30 – 22:00
miércoles 11:30 – 15:00
17:30 – 22:00
jueves 11:30 – 15:00
17:30 – 22:00
viernes 11:30 – 15:00
17:30 – 22:00
sábado 11:30 – 15:00
17:30 – 22:00
domingo 11:30 – 15:00
17:30 – 22:00

Lugares relacionados

También te podría gustar:
150
m
Hav
Rømersgade 18 (København K)
680
m
Pastis
Gothersgade 52 (København K)
820
m
Krogs Fiskerestaurant
Gammel Strand 38 (København K)
890
m
Pastis Fishmarket
Hovedvagtsgade 2 (København K)
990
m
Garum
Vesterbrogade 1. B (Vesterbro)
1.1
km
Fiskeforretningen Boland
Borgergade 134 (København K)

Inmediaciones

Examinar lugares cercanos:
1
m
African Touch
Frederiksborggade 20, stth
1
m
Fokus
Frederiksborggade 20, st. tv
10
m
Google Denmark
Frederiksborggade 20B
30
m
Joyrun
Frederiksborggade 22
30
m
Hartmanns
Frederiksborggade 18, 4. sal
30
m
Resso Coffee Bar & Retail
Frederiksborggade 20

5 opiniones sobre Restaurant Umage

No se requiere registro
Tu valoración: 4
Prague, Czech Republic
Perfect wine list, pleasant ambience and fine service makes it a place you wanna return to and try out their promising food ;)
Tu valoración: 4
Vesterbro, Copenhagen, Denmark
I was really excited to try this place because I do love my seafood and I heard the sommelier is really great. I went with some colleagues and it was really great because of the wine pairing and the simplicity of the dishes. The menu is small, but the menu is very fresh and they put careful thought into all the dishes. The scallops were my absolute favorite, but the little lobsters came a close second. It has a good casual vibe with Danish design so if you are a seafood lover, definitely go here. It’s the best seafood in town.
Tu valoración: 4
Lincolnwood, IL
Excellent food and service… do not be put off by the limited menu. I had two different appetizers for my meal… lemon sole and a pan seared sole. The lemon sole was, without a doubt, the best fish that I have ever had. The sauce was unbelievable and I used extra bread in order to eat it, even after the fish was gone! If I had known, I would have ordered two of these and made it my meal! My husband had the sardines with potatoes and capers and the Turbot. He enjoyed both of them very much. When we figured out the exchange rate, the price of the turbot seemed exorbitant until I started looking at similar dishes at other restaurants… one restaurant had their turbot priced at close to $ 100 per serving, so the prices at Umage are not that unreasonable.
Tu valoración: 4
Palm Beach Gardens, FL
Small restaurant with limited menu. Fantastic oysters. Turbot was perfectly cooked. Husband’s scallops were lovely. We had a French Sauvigmon Blanc with our meal which was perfect with our starter and dinner. For dessert we shared a pastry filled with lemon cream. Pastry was on soggy side. Would definitely eat here again.
Tu valoración: 4
London, United Kingdom
Restaurant Umage is next to the fresh seafood market. I actually got the recommendation from one of the seafood stores when I was looking for a place that will serve carabinero shrimp.
Obviously, the seafood from Umage is super fresh. My friend and I had lunch at this spot and it was very enjoyable.
In fact, as an oyster snob, I had one of the best oyster experiences at Restuarant Umage. While I generally enjoy Belon which has a more mineral flavor, I had the best Gillardeau oysters EVER at this restaurant. The sweetness was just incredible.
As for the shrimp, it was good, but slightly disappointing — carabinero shrimp is super flavorful and they put tomatoes and basil which i would have preferred slightly less seasoning on my shrimp (but that could be me as I really enjoy the taste of good quality fresh seafood as is).
Otherwise, we enjoyed the sea bass ceviche. The service was perfect. Highly recommand.