Civita

Unfortunately, I have to downgrade this place a bit. Their pizza crust has changed and not for the better. The pizza crust now tastes like a thin cracker with no real flavour. I miss the old recipe! Somehow the cracker like crust ruined the overall pizza taste for me. I had the small «spinach za» ($ 11.50) which had a dijon mayo sauce as a base with bacon, shallots, spinach, and diced up hard boiled egg. The flavours were okay though I think the dijon sauce was a little to heavy and overpowered the other toppings.
I still enjoyed their Mediterranean salad which has the mixed green salad, artichoke hearts, feta, grape tomatoes, red onions along with a tangy mustard based dressing.
Service was attentive without being over bearing. They have two patios here, one on Corydon and one in the back. I find the chairs on the Corydon patio to be more comfortable compared to the patio seating in the back.