Dundas Pizza

Do not try this location. I sent a complaint three months ago to the head office regarding my order which was placed two hours before my arrival to found that the order is not ready yet besides i have to drive 20 minutes to that location specifically for Halal pepperoni. No action taken
Today is the second time in 6 weeks to get almost burned pizza. First time we complained while dinning in and we had to wait another 20 minutes to get one we can eat.
Today we had the same situation, burned and hard dough.
For sure the level of the store became so poor.
Not only the pizza but also the cleanliness of the workers.
Alaa Ali

The pizza was like frozen boxed pizza and the chicken was old. I wanted to like this place because it is close to home and seemed like a good deal. It is a no deal kind of place. I do not recommend.

Great little independent shop. It’s a high school hang out during the day. Doesn’t have long hours, so it is not good for a satiating late-​night snack: it would be long closed by that point. Good but not great pizza. However, if you want just a slice, it’s basically the place to go to in the West Junction area along Dundas Street.
The atmosphere can be described as «a dive», with one table for eating, making this strictly a take out food place. Good service, and good prices for the size of pizza you get.
A better tasting pizza slice can be had at King Slice on Bloor Street, but that’s almost 3 km away. So for the price and convenience, Dundas Pizza is your only option in the area.
It does accept debit, but charges a fee if the order is below $ 20. Most slices are under $ 4. It also serves chicken wings and kebobs as well.

You gotta try the spring rolls which are big, crispy and very tasty. Second, chicken kabobs are excellent as is the delicious garlic bread. I’ll try other items on the menu but so far I’m impressed. Generous portions, fast delivery.

Hallmark of the neighborhood. Pizza/​wings are good. So cheap and so good!

I am a fan of Chicago style (aka «deep dish») pizza. Sadly in the west part of Toronto there are very limited if any options of this style of pizza.
A quick search for «deep dish pizza» in Toronto landed me on the reviews for this place. I should have called in advance to confirm this yet I didn’t and decided to give it a try as I was in the neighbourhood. They do not offer deep dish style pizza.
To keep it short and sweet the pros:
This is a place that indeed will provide you with great value for your money. The portions (if you buy slices) are very generous.
Toppings are abundant no matter if you are a walk-​in customer or a call ahead one.
Cheese as stated by Steve C. is always lavishly spread «on top» unless you specifically ask otherwise.
Does it beat ANY of the «plastic» chains/​franchises in town? Hands down. Will this be the best tasting pizza you will have in your life? Most certainly not. Overall taste and quality I give an 8 in a scale of 10.
The few cons:
If you are looking for deep dish pizza/​Chicago style, you will be disappointed!
They do not offer delivery, only pick up.
Parking on Dundas is limited. If you think you scored a rock star spot at the door, be careful: It is always available because it is a fire hydrant area and police hides on the little side street @ Starbucks and waits for you to walk in to pick up your pizza bounty to ticket you.
They only accepted forms of payment are cash or debit/​interact.

This small take out pizza joint in the Junction area turns out some okay pie.
You can call in ahead of time to place an order for pick up, but we just drop in and take a large pizza of whatever’s available — pepperoni, deluxe, Hawaiian or a combo of slices to make up a large.
Large pizzas priced under $ 15 and takes a few minutes to be ready. It beats waiting around for the Pizza Pizza guy to show up at the door with a lukewarm pizza.

If it wasn’t for Dundas Pizza, I’d be a really hungry and broke guy. I honestly don’t know how the owner makes any money with the amount of toppings he puts on a slice. For $ 2.75 you get a pepperoni slice with a nice, fat, greasy crust and a generous thick gooey layer of cheese. For $ 3.50 you can have a slice of heaven AKA the Hawaiian slice. Averages four entire strips of bacon, an even thicker layer of cheese (must be close to a centimeter!), that thick doughy greasy crust, a layer of salamis underneath (double stacked) and a generous amount of pineapple. Or the Deluxe which has the same salami layer (It even overlaps and coats the entire bottom), before ascending to a fruit basket full of fresh veg (tomatoes and green peppers still juicy by the time it’s served) and a thick thick layer of cheese. All slices are a quarter of a large pizza, if you want to order a pizza just ask for four slices. YOU WILL BARELY BE ABLE TO FINISH A HAWAIIAN SLICE! On the real, I’ve been able to comfortably feed me and my girlfriend with these slices. He doesn’t skimp on anything! And all the pizza is fresh baked and has that excellent homemade taste. There’s three or four other pizza places within a 5 minute walk, but none of them can hold a candle to Dundas. Admittedly, it is a style thing… I love greasy, thick crust, deep dish pizza and if you prefer wafer-​thin crispy ristorante-​style pizza, you will HATE Dundas Pizza. It’s the polar opposite from Vesuvios’ thin «gourmet» pizza. However, if you’re all for thick, filling, heavy, luxuriously bohemian slabs of pork swimming in thick gooey cheese, this is your diamond in the rough. The chicken wings are some of the fattest I’ve ever encountered but usually not that fresh. The garlic breadsticks are incredibly fresh and delicious, fully worth the $ 1.25 he’s asking for them. Definitely my favorite pizza joint in Toronto.