Bikkuri Japanese Cusine

I found Bikkuri on Unilocal as I was looking for a sushi fix after the gym. And when it comes to sushi, I’m fairly discriminating: Bikkuri did the trick, which is why I am a repeat customer.
Bikkuri is a decently large restaurant with a very modern décor. There are a number of window-​side tables to watch people meander down King Street. And even though I haven’t been there in the summer, there appears to be patio seating. The service is prompt and friendly while the ambiance is set for socializing. The menu was extensive and Bikkuri had all the standard mainstays of a Japanese restaurant. The sushi itself was fresh and there was variety, although the portions weren’t particularly generous. The prices on the other hand were a good deal, especially on their sashimi and sushi combos.
As you can tell, I’m a happy customer. If you are looking for good quality sushi at an even better price, look no further than Bikkuri. They are far better than their competition in the neighborhood.

Great food. I had one of the combo plates and everything was fantastic especially the tempura. I will definitely be back soon. I also was amazed of the reasonable prices for what you get.

Very stylish décor! I really like the backlit lights, walls, and the huge glass wall full of wine bottles. The food is above average quality. I had the dinner special with salmon, salmon sushi and chicken karage. Everything was cooked and prepared very well except for the chicken karage — it tasted slightly stale to me. The fried ice cream that I had for dessert was really good! Staff were also very friendly and accommodating. I’m looking forward to coming back here again!

My husband and I were the only ones in here on a Sunday night. So that was kind of odd and we didn’t have high expectations. We did see a few people pick up carry out though.
The miso soup and salad dressing were the best I’ve had outside of the west coast. Specialty sushi rolls were also good (had the soft shell crab and the dragon maki), along with the 4 piece sashimi.
The tuna roll was okay.
Overall a very good dinner.

I met a gf here for dinner.
The service was decent. The food portions were pretty small.
The actual restaurant and décor are nice, very clean.
It is a quiet restaurant. We went after work and throughout the night more people were entering but not nearly enough to fill the restaurant.
The prices are alright.
Nothing good nothing bad — just average.

Very expensive and the food was very disappointing. The chicken teriyaki was cold and when we complained they heated it In the microwave and it came back super tough. We had to send it back. The salmon teriyaki was not good either. It tasted like it was warned up and not freshly cooked. It comes with only a token piece of carrot and broccoli as a garnish.

Wonderful place! The restaurant looks very clean and stylish. also the servers are friendly and polite!
«Lunch special» are so cheap! I had salmon teriyaki lunch special. It was a small bento box, only $ 11 which come with salad and miso soup and rice. The salad’s dressing is amassing! I love it!!! If you like creamy dressing, you must try it!
I like lunch special, but I think dinner time is much better than lunch time. cuz dinner time is kind of quiet and
They give pretty good service!

Went at lunch to try their lunch special — Chicken Teriyaki for $ 8.99. Good customer service and decent food portions. I prefer eating here than going to a food court since its the same price and better environment.

I love, love, love this place.
Their salmon sushi pizza is the best I have had, anywhere.
Their Bento boxes are huge. Their teriyaki chicken is the best.
Everything is slightly more than your average sushi place ($ 1-​$ 2) but it is worth it for the quality!
Their service isn’t spectacular, but that’s every sushi place.
Everyone is friendly and eager to please.
Just make sure you ask to get your bill.

By AYCE standards, definitely exceeded expectations. Service was prompt, and food was surprisingly good. Special rolls were well done, and the menu wasn’t missing some of the more costly alternatives unlike some other AYCE sushi I’ve been to. Will come again.

Love this place, I am from Vancouver and particular about what I eat. Sushi is fine, I normally have the Bento Box D, which includes a full meal box, chicken, samon or beer teriyaki miso soup and desert.
I make a point to visit here whenever I visit Toronto which is about 4 times a year.
Not sure why all the negative reviews. They recently upgraded the place and the place looks stunning now. Nice quite restaurant, friendly service and a relaxing environment. Normally costs me about $ 25 for a full meal, sushi and sashimi included.
Recommended, try it, I don’t think you will be disappointed.

I’ve eaten at many Toronto Sushi places and this one is by far the worst — the only thing it has going for it is location and décor (which is quite nice).
Service was subpar and the maki rolls just plain sucked — do yourself a favour and avoid going here and wasting time and money, it’s not the cheapest sushi place to have a bad experience at.

My friends and I chose this restaurant on a whim just to shield us from the frigid winter weather.
It wasn’t packed when we first got there as it was a Thursday evening, but people slowly started to trickle in after us.
I ordered the Katsu Curry. It wasn’t anything special and tasted like something I could have made at home. The pork cutlet was also a bit overcooked. My friends were satisfied with their meal, however.
The look and feel of this restaurant is very nice! It’s pretty spacious, the décor is nice, and the staff were quite attentive at the time. I’ll give it 3 stars for the ambience of the place.

At first this place i though was okay, but then after a couple of times going there, the food was not as great in quality and the price was more expensive. Ive def found much better sushi places around

Walked in to this Japanese restaurant while hunting for a fresh meal on Sunday afternoon.
The place wasn’t that busy, and our waitress was not the most pleasant last. The seaweed salad was good, however the sushi was ok.
Nice ambiance
large dining room
Several maki’s, sushi, sashimi and appitziers for two: $ 70 w/​tax &tip

I was hoping I would never run into a place like this but it just has to be said — Bikkuri is by far the worst Sushi joint I’ve been to in Toronto. The only upside is the location and atmosphere (which is very nicely) and helps really define itself as a TRUE ‘tourist trap’ (especially being across from the expensive Le Meridien King Edward Hotel).
Maybe it’s because we came on a Sunday, maybe we just happened to run into an un-​experienced waitress but honestly there was no excuse for the mediocrity from a place that charges this much. Your meal will probably be at cheapest $ 18 – 20 and what you get for it are:
— Tiny pieces of sushi with day old rice
— Slimy, congealed seaweed salad
— Salad dishes that have already been pre-​sauced and placed in the fridge for days (making the lettuce mush)
— Over-​salted Karage
— Mediocre teriyaki with a pretty poor excuse of a sauce
Plus it doesn’t help when the waitress comes over 5 minutes after you order to ask you to repeat your order. And then forgets to remember what comes with a bento box and gives us the bill without bringing out the rest of the items!
I don’t think I’ve ever been so dissapointed from a place in Toronto before but do yourself a favour and AVOID!

If you’re looking for a regular, run of the mill sushi place in the King/​Yonge area, this is a good bet. I found the service to be friendly and quick and the prices to be fair. The sushi itself was actually quite good, just not on the same level as a high end sushi joint like Ki or Nami, but priced accordingly.
Rice = ⁷⁄₁₀
Fish = ⁸⁄₁₀
Presentation = ⁸⁄₁₀
Not a bad choice for a quick dinner in the area.
They also seem to have a lot of space and pretty decent décor. Tatami rooms are available for large groups, which I guess is pretty cool.

I was craving some rolls and was passing by this place on my way home. If my stomach could bitch slap me for my decision, it would’ve.
The rolls were not good. It was definitely a waste. Where i would usually devour my food in minutes, these rolls took 2 days for me to get down. They felt like they were missing something — oh yeah, flavour. I’ll know that next time my stomach has a craving to not be efficient and to travel out of my way to get sushi I’ll love.
Also, it should be mandatory that when handing customers their change in bills, they get the WHOLE bill without 20% of it torn off. That’s my comment for the suggestion box.

Do you remember those «Participant» ribbons that the losers and the simply disinterested would get at grade school field days? That’s what I think about when eating at Bikkuri: Participant. The place gets a few marks for showing up, and that’s it.
I’ve been eating sushi at Sushi Delight on Danforth lately, and I didn’t realize just how good it was until eating a Bikkuri today. Bukkuri’s Tempora was greasy, soggy and made with skinny little shrimp. Sushi was just okay. Salad was kind of old looking and soggy. The place was expensive and service was unimpressive.
Thanks for playing, Bikkuri. Grab your Participant ribbon and head home.

I am so unimpressed by this place. Sure the atmosphere is nice. the location excellent really. Sushi is a rareity in the financial district so I think people are willing to go down a notch in quality and up a notch in price. Which is a combination I detest.
My spicy tuna roll was dinky, at best. On the extremely small side with ZERO quality for ingredients or presentation.
I was extremely disappointed with this place.
Unfortunately I suffered with it during my sushi cravings– until I found out about this little gem a couple blocks north over on adelaide and yonge:
I highly recomment walking up the two blocks to find yourself with 5 – 10 more dollars in your pocket and the feeling of full, satisfied and not screwed over by overpriced mediocreness.