Bagel St-Henri

My favourite place in the neighbourhood. I come here for lunch all the time. Run by the most welcoming German chef who’s travelled the world cooking delicious meals. Wish it was open on Mondays and Tuesday. I always get the egg sandwich with homemade hotsause

My experience with this place is what makes Unilocal great, in my opinion. The positive reviews for this little spot are bang-​on, and this is a place I wouldn’t have otherwise known to try.
Have been for breakfast quite a few times on weekend mornings. The ever-​changing weekend menu always has enough varied and great-​sounding choices to make for a tough decision… But the food is always delicious enough to ensure you won’t regret that decision once made!
Highlights for me and my kids have included Benedicts, crepes, French toast, omelettes, and even an inspired breakfast «club sandwich» made with pancakes as the bread and featuring home-​made sausage. Breakfast potatoes are really good, and better than any I’ve had at any breakfast chain.

I had a standard breakfast — two eggs with ham and bacon, accompanied by some thinly sliced hashbrowns, assorted fruit, and a homemade plain bagel. Each of these components were fantastic, particularly the bacon (with a unique sweetness) and the delicious homemade bagel. My entire party of five enjoyed their meals as well, and noticed the quality of the bacon, bagels, and homemade hot sauce. The chef, Vulker, was excellent.
Our server Mario was funny, approachable, and knowledgable. You will certainly feel welcome if he serves you. The price was fair as well — our filling meals were all between 7 and 11 dollars. Overall this is the best breakfast I’ve eaten in Montréal, possibly eastern Canada. It was my friend Chris’s birthday :)

Was looking for a brunch place in Westmount/​St-​Henri, so I turned to my trusty Unilocal app and it brought me to this place.
Located on a quiet section of St. Antoine Ouest, this unassuming little café really is a hidden gem. From the outside, it looks pretty small, with no more than 10 tables inside the café. However, there is a terrace, which is a popular option on nice days. On the day we went, the terrace was full (this was around 10:30 AM), so we stayed inside.
The brunch menu includes a wide range of egg dishes, from eggs-​your-​way + bacon/​ham/​sausage to omelettes, cocotte, huevos rancheros, and eggs benedict. The brunch dishes come with coffee, orange juice, thinly sliced breakfast potatoes, and your choice of bread (white/​brown/​bagel; for a small amount extra, you can sub gluten-​free bread, english muffin, or croissant/​pain au chocolat.) There are also sandwiches, salads, and baked goods.
I ordered one of the daily specials, which was a smoked sausage, spinach, and cheese omelette with the potatoes and a house made everything bagel. While I wasn’t the biggest fan of the potatoes (I’m also not a potato person in general), the omelette and bagel were fantastic. The bagel was lightly sweet and had just the right amount of chew with a perfectly crispy crust. Yum.
Service was really friendly and quick. Both our server and the chef stopped by throughout the meal to see how we were enjoying our food, refill coffee, etc.
Highly recommend!

Cutest little gem in St Henri. Having just moved here a month ago, I’m so sad that I didn’t discover this place sooner. If you’re craving bagels, or just appreciate really amazing brunch, this is the place for you.
They have a different brunch menu every single week so make sure to check their Facebook for the updated menu. However, my staple for coming back are the bagels. They make the bagel right inside the shop so you know you’re always getting the freshest stuff.
** they also sell par-​baked bagels (half baked), so you can buy them in advance in dozen or half dozen and pop them in the oven at home for 10 mins. perfectly soft and chewy, great for entertaining guests or all for yourself. My favorite are the all dressed and sesame, but did i mention they also have poutine bagels?

Je suis un grand fan de brunch et je dois avouer que malgré le peu de choix sur le menu, Café Baci est dans mon Top 5 à Montréal sans hésitation. Le cuisinier est venu nous accueillir et nous à présenter le menu et ses spéciaux. Je lui ai dit que j’avais été voir sur Unilocal et ça avait l’air bon alors il est allé voir sur le site ce que j’avais vu et m’a conseillé un excellant repas.
+1 pour l’accueil, +1 pour le service et +1 pour la repas.

C’est mon copain qui m’a fait découvrir Baci’s pour un bon brunch du dimanche. L’endroit est petit et donc on vous accueille rapidement et chaleureusement. Vous avez des questions par rapport au menu? On vous répondra avec plaisir. Ça n’a rien de compliqué et c’est très simple comme endroit, mais puisque pas mal tout y est fait maison (les céréales «granola», les confitures, etc.), c’est dé-​li-​cieux! Je né me souviens pas du nom exact de mon déjeuner, mais c’était une ratatouille avec deux œufs frits par-​dessus puis de la crème béarnaise dans un petit plat en fonte. Accompagné de patates, de fruits frais et de baguette, c’était assez remplissant pour né pas avoir faim avant l’heure du souper! Le café était bon, mais rien d’extraordinaire. Je n’ai qu’essayé le café filtre, donc la prochaine fois, j’essaierai probablement quelque chose de plus corsé, surtout parce qu’ils offrent un biscuit gratuit en ce moment pour ceux qui font un check-​in avec l’application Unilocal!J’ai bien hâte de goûter à leurs biscuits!