Ristorante La Pasta & Formaggio

Great Italian place with a local feel. The owner (I assume that’s who he was) must have greeted about 50% of the folks that came in with a hug. It really seemed like he cared for who the people were and was welcoming them back.
The food was better than average and there is a bunch of it. When you place your order, they first bring bread, olive oil, cheese bread and a plate that has buffalo mozzarella, another cheese, and sun dried tomatoes. The tomatoes were fantastic.
I ordered the sea bass covered in diced tomatoes, with broccoli, carrots and potatoes on the side. The fish was cooked perfectly and has a slightly crisp outside. The vegetables had been steamed and were perfectly tender.
Overall a great find, and luckily was in walking distance from the hotel. I hate having to eat at the same place you stay…