With no expectations, we had the pizza with the lot and the gluten free pollo chicken and avocado penne. The pizza was fantastic and made on your traditional pizza base. Nothing gluggy, perfectly light. The toppings were mostly placed ABOVE the cheese which brought out the flavours more. This is my new method of cooking! I’m coming back. The gluten free pasta was cooked well. The portion size was very decent. The chicken was tender. The staff were all very friendly and were happy to accommodate for food intolerances.