Lagoon Seafood Restaurant

This was a disappointment. The food was reasonable and the service just ok. What really let the the place down was the atmosphere. With at least 4 groups if 20 people plus a wedding plus general diners the place was overcrowded and loud. Any form of conversation was near enough to impossible. Between the amount of patrons and the overly loud musician plus the dj from the wedding we were forced to eat our meal in virtual silence.
The service was slow with more than an hour between entrees and mains were served. Not to mention the prawn head that was dropped from an adjacent table and left to sit there all night — even amongst the freshly set tables. This place obviously values profit over providing an enjoyable dining experience. They had taken way too many bookings — you couldn’t get out of your seat without fear of knocking someone at the next table over.
I expected more for a restaurant charging the prices they charge. A shame because the location is spectacular.

Well, this is one of the NSW iconic restaurants. Located near Wollongong, it’s a place you must go to at least once! We took on the Alexia Sav Blanc, one of the fine wines from Greece and prepared our bodies for the Seafood Platter for two.
The platter tried its best to best us but thanks to months of training and true grit, we endured and ensured the lobster, crayfish, bugs, prawns, crab, salmon, fish, scallops, oysters, scallops, were consumed with the dedication ad commitment if true seafood lovers! Would I recommend
Easily !!!
;)

Great food and great service. Definitely one of the best restaurants in Wollongong. The staff are always friendly and go above and beyond, the food is always fresh and tasty and they cater really well to allergies.