Rock ‘n’ Roll Bakery

I picked up a deal voucher for Rock ‘n’ Roll, and I sure am glad that I did. This bakery is the bomb diggity. I left it a little late to try to book my deal goodies in, but a short and friendly phone call later, I was assured a next-​day pick-​up would be absolutely fine.
The girls at Camp Hill were such a delight to deal with, and I really wanted to try a little bit of everything in the front cabinet… and the bread racks. My order was all ready to go, and I had to struggle to choose just two breads from the shelves as part of the voucher. I ended up getting a spelt loaf and a pumpkin & blue vein loaf. You did not misread. Yum! I got them both in freezer bags, but if you’re going to eat them fresh, Rock ‘n’ Roll put them in a paper bag instead (it’s better for the bread).
I got so excited about the breads, I almost forgot about the other parts of the order — a family-​size lamb & rosemary pie, and a gluten free orange & almond cake. The cake is moist and full of flavour (I do admit to Cheesecake Regret when I saw the beautiful lime cheesecakes in the cabinet, despite not having that as an option with my voucher). The lamb & rosemary pie? Absolutely delicious. Big chunks of tender lamb in a creamy sauce. I’m not going to lie to you — I’ve had it for four of my six meals of the last two days, and I might cry when it’s gone. Or I might just go buy another one… and one of those sweet potato & onion loaves, while I’m there.