Ribs? Check. Chips? Check. Namibian beer? Check. The rib sauce is a tangy BBQ(is this your monkey business sauce, Kelly’s?) and the portions generous. The chips are crunchy and spiced a la shaker fries. The menu has a South African slant: Boerwors anyone? One day I might get the boerwors but every time so far, ribs just happen. No regrets. Situated at the top of the Westfields, the view to the city is pretty spectacular, the harbour bridge lit up like Christmas! Kelly’s will be a hot ticket come New Years.